Hot Lousiana Meat Pies – James Mcnair
Ingredients & Directions FILLING 2 tb Vegetable shortening OR lard 1/4 c All-purpose flour 1 1/2 lb Ground round 1/2 lb Lean ground pork 2 c Yellow onion; chopped 6 Scallions; finely chopped 3/4 c Celery; finely chopped 1/2 c Red bell pepper; finely -chopped 1/2 c Italian parsley; chopped 2 tb Garlic; minced 1 […]
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