Baking Chefs

Ingredients & Directions 5 Stalks rhubarb, washed, Leaves discarded 1 Granny smith apple, peeled, Cored and cubed Dozen large strawberries 6 oz Firm (reduced fat) tofu Juice of 1/2 lemon 1/4 c + 2 T sugar 2 tb Whole wheat flour 2 ts Sugar + 2 t whole wheat Flour (or optional pie crust And […]

Ingredients & Directions 4 Eggs 1/2 c Brown sugar; packed 1/4 c Margarine or butter; melted 1/2 c Bisquick or baking mix 4 oz Chocolate; cooking 1/2 c Sugar; granulated -melted & cooled 3/4 c Nuts; chopped Prehat oven to 350F. grease pie plate 9×1 1/4″. Beat eggs, margarine and chocolate till smooth, 10 seconds […]

Ingredients & Directions 1 1/2 lb Strawberries, hulled, washed And drained 2/3 c Strawberry jam 1 tb Unsalted butter 1 tb Cornstarch 1 tb Quick-cooking tapioca 1/2 ts Ground ginger 1/4 ts Cinnamon 1/8 ts Nutmeg 1/3 To 1/2 cup sugar, according To the sweetness of the Berries Biscuit Dough, (previous Recipe) patted into a […]

Ingredients & Directions 1/2 lb Bacon, diced – grated 1/4 Green bell pepper, diced 2 3/4 c Shredded sharp cheddar 1/4 Red bell pepper, diced – cheese 1 sm Onion, chopped 1/2 ts Pepper 8 lg Eggs, fresh Salt to taste 1 lb Russet potatoes, peeled and Preheat oven to 350 degrees. Grease a large […]

Ingredients & Directions 12 oz Sausage, little sizzlers 1/2 c Green onions, chopped 1/2 ts Salt 8 oz Cream cheese 1/3 c Milk 3 c Hash browns, loose, frozen 2 tb Milk 1/4 ts Pepper 3/4 c Bisquick 2 Egg Cook sausages and drain. Grease 10 inch pie plate. Spread potatoes in pie plate. Mix […]

Ingredients & Directions FILLING 1 ea 9″ single crust pie shell,un 4 1/2 c Rhubarb,chopped into 1/2″ pi 1 1/2 c Sugar 1/4 c Flour 1 ds Salt 2 ea Eggs 1/2 ts Vanilla CRUMB TOPPING 1/2 c Flour 1/2 c Sugar 1/4 c Butter or margarine Prick pastry shell with fork.Bake @ 450 degrees […]

Ingredients & Directions Pastry for 1-crust pie 1 c Dark corn syrup 1 sm Package vanilla instant -pudding 3/4 c Light cream 1 Egg; beaten 1 c Chopped pecans Merry Christmas everyone. Here is a favorite of mine – from “Cakes, Cookies and Pastries” Preheat oven to 325 degrees. Line a 9-inch pie plate with […]

Ingredients & Directions 3 EGG whites 1 c Sugar 23 Crushed Ritz crackers 1 c Chopped pecans 1/2 pt Cream; whipped 2 tb Instant cocoa 1 tb Powdered sugar Beat egg whites until stiff, addiing the sugar slowly. Fold in crushed crackers and nuts. Place in greased 10 inch pie pan and bake at 300 […]

Ingredients & Directions 6 c Apples; tart,sliced & pared 2 tb Margarine or butter;softened 1 1/4 ts Cinnamon; ground 2 Eggs 1/4 ts Nutmeg; ground 1 c Sugar 3/4 c Milk 1/2 c Bisquick or baking mix STREUSEL 1 c Bisquick or baking mix 1/3 c Brown sugar; packed 1/2 c Nuts; chopped 3 tb […]

Ingredients & Directions 8 tb Butter 1 1/4 c Confectioners’ sugar 4 Eggs, separated 4 oz Semisweet chocolate, melted And cooled 2 tb Granulated sugar 1 1/2 pt Vanilla ice cream Caramel Sauce (recipe Follows) Chocolate Sauce (recipe Follows) Preheat oven to 350 degrees. Beat butter until fluffy. Beat in confectioners’ sugar, then the egg […]