Baking Chefs

Ingredients & Directions 1/2 c Sm. curd creamed cot. cheese 6 oz Tomatoe paste 1/2 c Parmesan cheese; grated 1 c Milk 1 lb Gr. beef; cooked; drained 2/3 c Bisquick 2 c Mozzarella; shredded 1/2 ts Salt 1 ts Oregano 1/4 ts Pepper 1/2 ts Basil Fresh parsley; chopped Preheat oven to 400. Grease […]

Ingredients & Directions -PATTI – VDRJ67A- -CRUST- 23 Chocolate wafer cookies 3 tb Butter; melted FILLING 3 pt Vanilla ice cream; softened 6 tb Limeade concentrate; thawed 3 dr Green food coloring For crust, take 11 of the wafers and trim 1/4″ from one end of each; set aside trimmed wafers. Crush remaining 12 wafers […]

Ingredients & Directions Praline (optional) 1 T Bitters (optional) 2 T (1/4 stick) butter, softened 1 t Ground cinnamon 1/3 c Brown sugar 1/2 t Ground ginger 1/3 c Chopped pecans 1/2 t Salt 2 ea Unbaked 8 inch pie shells, 1/4 t Grated nutmeg -or one unbaked 10 inch 1/4 t Ground cloves 2 […]

Ingredients & Directions 12 Oreo cookies 1 tb Margarine 2 c Cool whip 1 qt Coffee ice cream 1 pk Fudge topping DIRECTIONS ——————— ~— BLEND OREO COOKIES 6 AT A TIME IN BLENDER ON HIGH WITH APPROX. 1 TABLESPOON SOFT BUTTER. BUTTER DEEP DIWSH PIE PLATE AND FORM CRUST WITH OREO MIXTURE FREEZE CRUST […]

Ingredients & Directions 1 (9 inch) pie crust 1 c Powdered sugar 1/2 c Crunchy peanut butter 1/4 c Cornstarch 2/3 c Sugar 1/4 ts Salt 2 c Scalded milk 3 Egg yolks; beaten 2 tb Butter or margarine 1/4 ts Vanilla 3 Egg whites 1 pn Cream of tartar Bake pie crust. Cool. Combine […]

Ingredients & Directions 1 c Karo syrup, dark 1 Stick butter, melted 1 c Sugar 1 tb Vanilla 1/4 ts Salt 1 c Pecans 3 Eggs Combine in following order: 1. Mix syrup, sugar and salt together. 2. Beat in whole eggs 3. Stir in melted butter, vanilla, and pecans 4. Pour into unbaked pastry […]

Ingredients & Directions 1 lb Ground beef 3 Eggs 1/2 c Onion; chopped 1 c Cheddar cheese; shredded 2 Envelopes taco seasoning;dry 1/4 Head lettuce; shredded 3/4 c Bisquick 1 Tomato; diced 1 1/4 c Milk 1/4 c Ripe olives; sliced Preheat oven to 400. Grease pie plate, 10×1 1/2″, or square baking dish, 8×8″. […]

Ingredients & Directions -CRUST- 2 1/2 c All-purpose flour 1/2 c Cold butter or margerine, Cut into pieces 1 Egg 1 Egg white 2 tb Milk FILLING 1 lg Red sweet pepper, roasted 1 pk 10-ounces frozen chopped, Spinach thawed 1 lg Fennel bulb, trimmed and Coarsely chopped (1 cup) 2 md Leeks, thinly sliced, […]

Ingredients & Directions 1 Swiss Chard; bunch 1 1/2 ts Rice; uncooked 1 Spinach; bunch 3/4 lb Feta; crumbled or 1/2 pound 1 Curly endive; bunch ;Romano or Swiss cheese, 1 Parsley; bunch ;grated 1 Green onions; bunch Cinnamon 10 Mint leaves FILA: 1/2 lb Fila; 8 sheets 2 c Flour; sifted 3/4 c Olive […]

Ingredients & Directions 1 pk (15oz) refrigerated pie Crusts 1 cn (16oz) whole bery cranberry Sauce 1/2 c Chopped pecans 1 c Granulated sugar, divided 1 tb Cornstarch 12 oz Cream cheese 1 tb Milk 2 Eggs 1 c Sour cream 1/2 ts Vanilla extract Preheat oven to 450F. Prepare crust as on package for […]