Baking Chefs

Ingredients & Directions 1 qt Unflavored nonfat yogurt 1 pk Unflavored gelatin 2 c Low-fat cottage cheese 1/2 c Sugar 1 1/2 ts Grated lime peel 2 tb Lime juice 2 c Sliced strawberries -GRAHAM CRUST- 1 1/3 c Graham cracker crumbs 3 tb Sugar 1/3 c Butter or margarine,melted 1. Pour yogurt into a […]

Ingredients & Directions -CRUST- 1 9″ double pie crust FILLING 1/2 c Firmly packed brown sugar 1/2 c Granulated sugar 2 tb All-purpose flour 1/2 ts Cinnamon 1 tb Shortening 6 c Apples,tart baking, -peeled,sliced 3 tb Apple cider or juice -GLAZE- Granulated sugar 1. Heat oven to 375’F. 2. For filling, combine brown sugar, […]

Ingredients & Directions 1 Baked Tahini Graham Pie -Crust; see recipe 1 1/2 lb Fresh or frozen blueberries 1/2 c Light brown sugar Juice of 1/2 fresh lemon 1 ts Cinnamon 2 tb Arrowroot powder 2 tb Cold water Heat the blueberries in a saucepan over medium heat until they begin to boil. Boil gently […]

Ingredients & Directions 1/2 c Cool water 3 lg Eggs 1/2 c Milk 1 ts Salt 8 oz Cream cheese 3 tb Melted butter 5 c Flour 1 ts Sugar Beat eggs until fluffy. Add cream cheese and mix until smooth. Add sugar, salt and cooled butter. Add flour, milk and water. Knead until smooth […]

Ingredients & Directions 1 pk (3 oz) cream cheese; -softened 1/2 c Confectioners sugar 1 c Cool Whip; thawed 1 cn (21 oz) strawberry pie -filling 1 Prepared graham cracker pie -shell or individual tart -shells I got this recipe from the Mini-page of our local newspaper, in the section called “Kids Recipes.” The filling […]

Ingredients & Directions 4 c Flour 3 Chicken legs 1 tb Butter 1 Bay leaf 1 c Shortening 2 tb Tomato paste 2 Whole eggs Salt & pepper 1 Egg yolk Water, as needed 2 ts Salt 3 tb Flour 1 1/2 c Cold water 1/4 c Cooked peas For the filling: 8 Pitted green […]

Ingredients & Directions 8 lg Calamari, whole 4 tb Extra virgin olive oil, plus -4 T 4 Cloves garlic, thinly sliced 1/2 c Sundried tomatoes, finely -chopped 1 1/2 c Toasted bread crumbs 1 bn Thyme, leaves only 4 Scallions, thinly sliced 1 bn Italian parsley, roughly -chopped 2 Plum tomatoes, in 1/4″ dice 1 […]

Ingredients & Directions 1 Pie crust, baked empty 1 c Milk chocolate chips 3 tb Milk 1 ts Vanilla extract 1 pk Frozen sliced strawberries -in syrup (thawed) 1 pk (8 oz for regular crust; -12 oz for deep dish crust) -frozen whipped topping -(not lite) thawed In medium microwave safe bowl, combine chhocolate chips […]

Ingredients & Directions FILLING 6 c Peeled & sliced apples — (cooking type) 1 c Sugar 2 tb All-purpose flour 3/4 ts Cinnamon 1/4 ts Nutmeg -CRUST- 1 1/2 c Sifted all-purpose flour 1 ts Salt 1/2 c Shortening 1/2 c Quaker Oats, uncooked — (quick or old-fashioned) 6 tb COLD water For filling, combine […]

Ingredients & Directions 1 lb Self-raising pastry 1 lb Blueberries; (or other fresh ; fruit) 4 oz Sugar 1/2 lb Strawberries Roll out the pastry to cover your baking dish and trim the extra from the sides. Smother the base with blueberries, then put the strawberries on top and sprinkle some sugar over the fruit. […]