Baking Chefs

Ingredients & Directions 2 9 Inch pie crusts 8 To 10 Chowder clams 3/4 c Milk 2 Eggs; well beaten 1/2 c Soda cracker crumbs 1 ts Salt 1/4 ts Pepper 2 tb Butter Recipe by: Frances Kitching, from her cookbook “Mrs. Kitching’s Smith Island Cookbook” Prepare pie crusts, setting aside top crust. In bowl, […]

Ingredients & Directions FROM CHEF FREDDY’S 1 lb Minced pork *OR* 1/3 lb each 1/4 ts Celery salt -ground veal, beef and pork 1/4 ts Cloves [ground] 1 sm Onion 1/2 c Water 1 sm Clove garlic [minced] 1/2 c Bread crumbs 1/2 ts Salt Pastry for double crust pie 1/2 ts Savory (or sage) […]

Ingredients & Directions -TART SHELLS- 1 c Butter 2 c Flour 4 ts Icing sugar; confectioner’s FILLING 2 c Dates; chopped 1 c -Water 1 1/2 c Brown sugar Lemon juice “How these little tarts got their name remains a mystery to us. It could be that pork fat was once used as the shortening […]

Ingredients & Directions 6 lg Macintosh apples, sliced CRUST: 1/2 c Light brown sugar 2 c Flour 1/2 c Granulated sugar 1/2 c Vegetable oil 2 ts Cinnamon 1/4 c Milk 1 ts Allspice 5 ds Salt 1 ts Nutmeg Prepare the crust by mixing the flour, oil, milk, and salt. Separate into two balls, […]

Ingredients & Directions 2 tb Butter 1/4 c Sherry, with 1 tablespoon Lemon juice 1 c Lobster meat, cooked 3 tb Butter 1 tb Flour 3/4 c Cream, thin 2 Egg yolks Topping: 1/4 c Cracker meal 1/4 ts Paprika 1 tb Potato chips — finely Crushed 1 1/2 ts Parmesan cheese 2 tb Melted […]

Ingredients & Directions 1 1/2 lb Short pastry 1 lb Crabmeat 1/4 Eel; skinned & chopped, -OR- 1/2 lb Salmon; filleted 1 md Onion; finely chopped 1/2 c Currants 2 tb Peeled, sliced grapes or -gooseberries or blueberries -or a mixture 1/4 c Breadcrumbs 4 tb Sweet herbs (e.g. tarragon, -dill, or chervil), chopped 1/4 […]

Ingredients & Directions 1 9-inch pie shell; baked 2 1/2 c Milk; scalded 1/2 c Sugar 1/2 c Flour; all-purpose 1/8 ts Ground ginger 2 Egg yolks; beaten 1 ts Vanilla 1/2 c Peanut butter MERINGUE 3 lg Egg whites; room temp 1/2 ts Vanilla extract 1/4 ts Cream of tartar 6 tb Superfine sugar […]

Ingredients & Directions 2 c Flour 1/4 ts Salt 1/2 ts Soda 1/2 c Dark brown sugar, packed 1/2 c Sugar 3/4 c Butter, softened 1 lg Egg 2 ts Vanilla extract 1 c Crispy rice chocolate bar Coarsely chopped Preheat oven to 300*F. In a medium bowl combine flour, salt and soda. Mix well […]

Ingredients & Directions 1 pk Sherrif’s Scalloped Potatoes 1/2 c Fine Dry Breadcrumbs 1 x 285ml Heinz Chili Sauce 1 cl Garlic, minced 1 tb Italian Seasoning, crushed 1 cn 10oz Sliced Mushrooms, drain 1 lb Lean Ground Beef or Turkey 2 tb Parmesan Cheese, grated 1/4 c Chopped Onion 1) Cook potatoes according to […]

Ingredients & Directions Pastry for 9″ pie 2 Eggs 2 c Brown sugar; packed 1 Egg yolk 2 tb Flour; all purpose 1 c Milk Salt; pinch 1 ts Vanilla Roll out pastry and fit into 9″ pie plate, trim and flute edges. In bowl, blend sugar, flour and salt. In separate bowl using electric […]