Impossible Macaroni & Cheese Pie

Ingredients & Directions 2 1/4 c Cheese; cheddar, shredded 2 1/2 c Milk 1/2 c Bisquick baking mix 1/4 ts Sauce; red pepper 1 c Macaroni; uncooked 4 Eggs 1/4 ts -Salt 1/4 c Cheese; cheddar, shredded Approx. Cook Time: :40 Preheat oven to 400F. Grease pie plate, 10×1 1/2″. Mix two cups cheddar cheese […]

Read More »

Apple Raisin Cobbler Pie

Ingredients & Directions 2 cn Apple pie filling; (20 oz. -each) 1 c Raisins 1/4 ts Ground nutmeg 1/3 c All-purpose flour 1/4 c Packed brown sugar 3 tb Butter or margarine; melted 3/4 c Chopped walnuts 6 oz Ready Crust Shortbread Pie -Crust Heat oven to 375 F. Combine apple pie filling, raisins and […]

Read More »

Raised Pork Pie

Ingredients & Directions 1 lb Pork (lean and fat mixed) Salt and pepper 1 ts Mixed dried herbs 1/4 pt Jellied stock (made from -pork bones) -HOT WATER CRUST- 1 lb Plain flour 1 ts Salt 7 oz Lard 7 1/2 fl Milk and warm water (mixed -in equal proportions) Milk (for glaze) – optional […]

Read More »

Mom’s Fresh Peach Pie – 1995

Ingredients & Directions 1 c Sugar 3 tb Corn starch 1 c Water 4 tb Dry peach Jello 1/2 c Sugar 1 8 oz. pkg. cream cheese, -softened 4 Or 5 sliced fresh peaches Cool Whip Filling: Mix 1 cup sugar, corn starch and water in a saucepan. Boil until thick and clear, then add […]

Read More »

Black Bottom Pie Ii

Ingredients & Directions 1/4 c Butter or margarine 1 1/2 c Milk 1 1/2 c Chocolate cookie crumbs 1 c Heavy cream, chilled 3 tb Sugar 3 tb Cr?me de cocoa 3 oz Pk vanilla pudding and pie 2 tb Chocolate sprinkles Filling (not instant) 1. In a 9-inch, heat-resistant, non-metallic pie pan melt butter […]

Read More »

Peach-strawberry Pie

Ingredients & Directions 1 pk (6 oz.) lemon Jello (sugar -free) 2 Baked 9″ Pet Ritz deep dish -pie crust 1 1/3 c Boiling water 1 c Vanilla ice cream 1 c Lite peaches, chopped 1/2 pt Strawberries, chopped 8 oz Carton Cool Whip, thawed Dissolve gelatin in boiling water. Add ice cream by spoonfuls. […]

Read More »

Ohio Sour Cherry Pie

Ingredients & Directions 1 x ———–crust———— 2 1/4 c All-purpose flour 1/2 ts Salt 5 oz Frozen crisco 1/3 c Ice water 1 x ——-cherry filling——- 1/3 c Brown sugar 1/3 c White sugar 1/2 ts Cinnamon 4 tb Cornstarch 1 1/2 c Cherry juice 3 lb Frozen cherries (with sugar) 1 1/2 tb Crisco […]

Read More »

Impossible Macaroni & Cheese Pie

Ingredients & Directions 2 1/4 c Cheese; cheddar, shredded 2 1/2 c Milk 1/2 c Bisquick baking mix 1/4 ts Sauce; red pepper 1 c Macaroni; uncooked 4 Eggs 1/4 ts Salt 1/4 c Cheese; cheddar, shredded Fat grams per serving: Approx. Cook Time: :40 Preheat oven to 400F. Grease pie plate, 10×1 1/2″. Mix […]

Read More »

Apple Praline Pie

Ingredients & Directions 4 c Granny Smith apple; peeled -and sliced 3/4 c Sugar 1/4 c Flour 1 ts Cinnamon 1/4 ts Salt 2 tb Butter 2 Pie crusts TOPPING 1/4 c Butter 1/2 c Brown sugar 2 tb Half and half 1/2 c Chopped pecans Prepare bottom crust in plate. Heat oven to 425. […]

Read More »

Rabbit Pie

Ingredients & Directions 2 Jack rabbits -or- 4 Cottontails 1 Celery stalk, diced 1 Lg. onion, diced Salt & Pepper 1 pk Prepared biscuits -GRAVY- Reserved stock Chicken bouillon 1 Medium onion, diced Celery (from above stalk) Flour Salt Pepper Sage Poultry seasoning Soak rabbits in salt water in refrigerator overnight. Dry, cut up and […]

Read More »