Mom’s Green Tomato Pie
Ingredients & Directions Green tomatoes — sliced Thin 2 tb Flour 1 c Sugar Cinnamon Butter Mix together all ingredients. Put into pie shell, add top shell, bake Just like an apple pie!!! Yields 1 Servings
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Ingredients & Directions Green tomatoes — sliced Thin 2 tb Flour 1 c Sugar Cinnamon Butter Mix together all ingredients. Put into pie shell, add top shell, bake Just like an apple pie!!! Yields 1 Servings
Read More »Ingredients & Directions 5 c Flour 1 Egg 3 ts Salt 1 tb Vinegar 1 ts Baking powder Water 1 lb Shortening Sift to-gether the dry ingredients and cut in the shortening,put egg in cup and add the vinegar and fill cup with water, put this mixture into dry ingredients and mix well.Turn out on […]
Read More »Ingredients & Directions 1 9 Inch Pie Shell 4 lg Ripe Peaches — peeled and Halved 1 c Light Cream 1 ts Almond Extract — or vanilla Extract 2 Eggs 1/2 c Sugar — divided 2 tb Unsalted Butter Preheat oven to 350. Arrange peach halves, pitted side up, in unbaked pie shell. Combine cream, […]
Read More »Ingredients & Directions 1 ea Deep dish pie shell,baked 1 pk 3 oz. orange flavor gelatin 2/3 c Boiling orange juice 1 c Vanilla ice cream,softened 1 c 11 oz mandarin orang,drained 1 c Whipped topping,thawed Dissolve gelatin in boiling orange juice.Add ice cream by spoonfuls, blending until dissolved.Chill until slightly thickened.Stir in mandarin oranges.Fold […]
Read More »Ingredients & Directions 3/4 lb Lean ground beef 3/4 c Chopped onion 2 tb Oil 24 oz Tomato sauce 1 Env. Ital salad dressing mix 2 tb Sugar 3/4 c Biscuit mix 1/2 c Sour cream 1 Egg 1/2 ts Onion salt 1/2 c Grated cheese Brown ground beef with onion in oil in skillet, […]
Read More »Ingredients & Directions 1 Pastry for 2-crust pie FILLING 8 c Tart apple slices, 1/8″ Thick 1 c Sugar 1/2 c Flour 1/2 ts Nutmeg 1 ts Cinnamon 3/4 c Raisins Dash of salt, if desired 2 ts Grated lemon rind 1 tb (rounded) butter 3/4 c Heavy cream Apple Raisin Cream Pie Make favorite […]
Read More »Ingredients & Directions 1 pk Instant vanilla pudding mix (3.4 ounces) 1 pk Instant butterscotch pudding Mix (3.4 ounces) 2 c Cold milk 2 c Sour cream (16 ounces) 1 c Raisins 1 Medium firm banana, sliced- Into 1/4 inch pieces 1 Pastry shell (9 inched),- Baked Frozen whipped topping- -thawed In a mixing bowl, […]
Read More »Ingredients & Directions 1 cn Biscuits 3 c Apples; peeled and sliced 1/2 c Sugar 1 ts Cinnamon 1 tb Cornstarch or flour Take each biscuit dough piece and roll out into a circle. Cook apple filling until apples are cooked, but not mushed. Place apple filling in the middle of each circle and close […]
Read More »Ingredients & Directions 1/4 c Firmly packed brown sugar 2/3 c Sugar 1 tb Melted butter 2 tb Flour 1 tb Corn syrup 1/2 ts Cinnamon 1/4 c Pecan or walnut halves 4 c Sliced apples Crust for 2 crust pie 1/2 ts Nutmeg Filling for pie: 1. In a 9″ pie pan, combine brown […]
Read More »Ingredients & Directions 1 pk (15-oz.) Pillsbury -Refrigerated Pie Crusts FILLING 1/2 c Sugar 2 tb Cornstarch 1 ts Pumpkin pie spice (up to 2) 2 tb Light corn syrup 2 ts Vanilla 1 cn (28-oz.) peach slices, -drained, reserving: 3 tb Liquid TOPPING 1/3 c Sugar 1 tb Lemon juice 2 Eggs, slightly beaten […]
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