Mexican Pie^

Ingredients & Directions RICE CRUST 2 c Beef broth 1 ts Salt 1 c Uncooked long grain rice 2 Eggs, beaten 1 tb Butter 2 tb Chopped pimento FILLING 1 lb Ground beef 1/2 c Mild taco sauce 1 cl Garlic, minced 1 Egg, beaten 1 ts Ground cumin GUACAMOLE 1 lg Avocado 1/2 ts […]

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Peach Pie–9-inch

Ingredients & Directions 1 pk For 9-inch two-crust pie 2/3 c Sugar 1/3 c All-purpose flour 1/4 ts Ground cinnamon 6 c Sliced fresh peaches (6 to 8 -Medium)* 1 ts Lemon juice 1 tb Margarine or butter *substitute: Frozen sliced peaches, partly Thawed and drained. Make this southern favorite at summer’s peak with juicy, […]

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Marshmallow Meringue Pie

Ingredients & Directions 6 c Apples 1 tb Lemon juice 1/2 c Sugar 1/4 c Flour 1/2 tb Cinnamon 3 ea Egg whites 1 ea 7 oz. jar marshmallow cream On lightly floured surface,roll pastry to a 12″ circle.Place in a 9″ pie plate,turn under edge;flute.Drizzle apples with lemon juice.Toss with combined sugar,flour and cinnamon.Spoon […]

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Impossible Italian Pie

Ingredients & Directions 1 lb Sausage (bulk) 1 Green onion bunch, chopped 1 c Mozzerella, grated 1 1/2 c Milk 1 c Bisquick 6 oz Sour cream 3 Eggs -Salt & pepper to taste Brown, drain and crumble sausage. put in bottom of 11X7 greased pan. Top with onions and cheese. Put rest in blender […]

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Apple Pie With Cheddar Crust

Ingredients & Directions -CRUST- 3 c Soft-wheat flour such as -White Lily Preferably; or all-purpose -flour 2 tb Sugar 1 ts Salt 3/4 c Grated sharp cheddar cheese; -chilled 1/4 c Unsalted butter; chilled 1/4 c Lard; chilled 1/4 c Solid vegetable shortening; -chilled 5 tb Ice water; up to 7 -Tablespoons FILLING 6 c […]

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Quick & Easy Boston Cream Pie

Ingredients & Directions 1 pk Yellow cake mix (single layer size) 1 Egg Water 1/2 ts Lemon extract 1 pk Vanilla pudding (regular) 1 1/2 c Milk 1 ts Vanilla 1 cn Chocolate frosting 1. Prepare the cake mix using the egg, water, and lemon extract, following label directions. Pour into a greased and floured […]

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Mom Pierce’s Potato Soup

Ingredients & Directions 3-4 large white potatoes 1 large leek 1 small white onion 1-2 cloves fresh garlic 1 small bunch scallions (optional) 1 cup fresh parsley 1 cup soy milk 42 oz. vegetable broth vegetable oil other spices to taste Saute leek, onion, garlic, scallions in small pan in vegetable oil until lightly browned […]

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Layered Tortilla Pie^

Ingredients & Directions 1 lb Ground beef 1 cn (2 1/2 oz) sliced ripe 1 md Onion, chopped Olives, drained, optional 1 cn (8oz) tomato sauce 1 tb Butter or margarine 1 Garlic clove, minced 6 Corn tortillas (6″) 1 tb Chili powder 2 c (8oz) shredded chedder 1/2 ts Salt Cheese 1/4 ts Pepper […]

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Peach Pie–10-inch

Ingredients & Directions 1 pk For 10-inch two-crust pie 1 c Sugar 1/2 c All-purpose flour 1/4 ts Ground cinnamon 8 c Sliced fresh peaches (8 to 1 -Medium)* 1 ts Lemon juice 2 tb Margarine or butter *substitute: Frozen sliced peaches, partly Thawed and drained. Make this southern favorite at summer’s peak with juicy, […]

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Maple Pecan Pumpkin Pie

Ingredients & Directions 1 x ———–shell———— 1 ea 15 oz. pkg. pie crust 1 ts Flour 1 x ———-filling———– 1/2 c Sugar 1 ts Cinnamon 1/2 ts Salt 1/4 c Raisins 1/4 c Chopped pecans 2 c 16 oz. cans pumpkin filling 1 1/2 c Evaporated milk 1 ts Maple syrup 2 ea Eggs,slightly beaten […]

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