Baking Chefs

Ingredients & Directions 35 lg Marshmallows 1/2 c Milk 1 pk (10 oz.) frozen raspberries 1 ct (8 oz.) frozen whipped -topping, thawed 1 Graham cracker crust (9″) In a large microwave-safe bowl, combine marshmallows and milk. Cook on high for 1-2 minutes; stir until smooth. Stir in raspberries. Fold in the whipped topping. Pour […]

Ingredients & Directions 1 1/3 c Mini chocolate kisses; -divided 2 tb Milk 1 pk Crumb crust; (6 oz.) 1 pk (8 oz) Neufchatel cheese; -softened 3/4 c Sugar 1 c Creamy or crunchy peanut -butter 3 1/2 c ( 8 oz) frozen nondairy -whipped topping; thawed Another recipe from the Syracuse Post Standard newspaper. […]

Ingredients & Directions 2 Whole chicken breasts; -boned, skinned, and sliced -into thin strips 2 tb Oil 1 lg (8 oz) can sliced mushrooms; -drained 1 cn Sliced bamboo shoots; -drained 1 cn Sliced water chestnuts; -drained 1 Box frozen snow pea pods; -thawed 1 lg Carrot; sliced very thin 1 ts Salt 1/4 ts […]

Ingredients & Directions 1 pk (15-ounce) refrigerated -piecrusts or OR homemade -basic pastry shell 6 Granny smith apples; peeled, -cored, and sliced 1 ts Grated lemon rind 1/3 c Plus 3 tablespoons light -corn syrup; divided 1/4 c Plus 1 tablespoon butter; -melted and divided 3 tb Sugar 1/4 c All-purpose flour; divided 1 ts […]

Ingredients & Directions 1 x ——–hot water d——— 2/3 c Lard or shortening,softened 1/2 ts Salt 1/3 c Boiling water 2 1/4 c Flour, divided 1 x ———pumpkin f———- 1/2 c Sugar 1/2 c Light brown sugar 1 tb Flour 1 tb Bitters,optional 1 ts Ground cinnamon 1/2 ts Ground ginger 1/2 ts Salt 1/4 […]

Ingredients & Directions 1/2 c Butter 2 Eggs 3/4 c Sugar 1 Pie shell (9 inch) 1 oz Bake’s unsweetened chocolate 1/2 pt Whipping cream 1 ts Vanilla Thoroughly cream butter and sugar. Blend in melted chocolate and vanilla. Add eggs, one at a time, beating 5 minutes after each addition on medium speed. Pour […]

Ingredients & Directions 2 cn Green chilies 4oz. drained 4 c Shredded cheddar cheese 2 c Milk 1 c Bisquick 4 x Eggs Heat oven to 425. Grease pie plate, 10 inch. Sprinkle chilies and cheese in plate. Beat remaining ingredients until smooth, 15 sec. in blender on high speed or 1 min. with hand […]

Ingredients & Directions 1 Baked pie shell–9-inch 1 1/2 Quarts raspberries 1 c Sugar 3 tb Cornstarch 1/2 c Water Few drops red food color, -If desired 1 pk (3 ounces) cream cheese, -Softened Prepare and bake pie shell. Mash enough raspberries to measure 1 cup. Mix sugar and cornstarch in 2-quart saucepan. Gradually stir […]

Ingredients & Directions -CRUST- 1 pk (7-oz) coconut 1/2 c Pecans; chopped 2 tb All-purpose flour 1/2 Stick margarine; melted FILLING 1/2 ga Vanilla ice cream 1/2 -(up to) 3/4 c Crushed peanut brittle -FUDGE SAUCE- 1/2 c Cocoa 1 c Granulated sugar 1 c Light corn syrup 4 tb Butter or margarine 4 tb […]

Ingredients & Directions 1/2 c Molasses 1/2 c Sugar 1 Egg 1 c Water 2 Flour 1/2 Lemon; juice & rind TOPPING 2/3 c Sugar 1/4 c Butter 1 Egg; beaten 1 Baking powder 1 c Milk 1 1/2 c Flour Combine filling ingredients and pour into a 9-inch un-baked pie shell. To make topping: […]