Halloween Pumpkin Pie

Ingredients & Directions 1 1/2 c Canned pumpkin 2 Eggs 2 Egg yolks 2/3 c Sugar 1/2 ts Salt 1 ts Ground cinnamon 1/4 ts Ground ginger -=OR=- 1 ts Fresh ginger root; fine grnd 1/4 ts Nutmeg; freshly grated 1 1/4 c Half & half PIE CRUST 1 c Flour 3 tb Sugar 1/4 […]

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Mincemeat-pumpkin Pie

Ingredients & Directions 1 c Pumpkin; Mashed, Canned 1/2 c Brown Sugar; Firmly Packed 3/4 ts Cinnamon; Ground 3/4 ts Nutmeg; Ground 1/2 ts Salt 3 ea Eggs; Lg 1/2 c Heavy Cream 1 c Mincemeat; Prepared 1 ea Unbaked 9-inch Pie Shell Combine the pumpkin, brown sugar, cinnamon, nutmeg and salt in a bowl, […]

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Beef, Turkey And Mashed Sweet Potato Pie

Ingredients & Directions 1 lb Lean Ground Beef; 1 c Leftover Turkey; shredded or -ground 1 tb Olive Oil 2 lg Onions; coarsely chopped 2 Cloves Garlic; minced 2 lg Carrots; coarsely chopped 1 cn (28-oz.) crushed Tomatoes 1/2 ts Dried Thyme Salt & Black Pepper 2 c Leftover Sweet Potatoes; -mashed 1/4 c Milk […]

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Kreatopitta Horiatiki (country-style Meat Pie)

Ingredients & Directions 1 ea Onion, med. 1 c Butter 2 cl Garlic, chopped 1 tb Tomato paste + 1 c. water 2 tb Parsley, chopped Salt & pepper to taste 1/2 ts Mint, chopped 1/2 lb Kefalotiri cheese, grated 2 ea Hard cooked eggs 2 ea Eggs, lightly beaten 3 lb Leg of lamb […]

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Sweet Potato Pie #1

Ingredients & Directions 6 c Sweet potatoes 2 c Sugar 4 ts Cinnamon 1 ts Salt 1 c Evaporated milk 2 Sticks butter 2 Beaten eggs 2 ts Vanilla 2 (9-inch) pie crusts Boil sweet potatoes 30-40 minutes. Peel. Beat potatoes, butter and salt with mixer; add other ingredients, beating after each addition. Pour into […]

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Butterscotch Pie

Ingredients & Directions 1 c Brown sugar 1/4 c Water 1/4 c Butter 3 Egg, well beaten 2 c Milk 3 tb Flour 1 ts Vanilla *pie pastry, baked Whipped cream Cook the sugar and water until it will spin a thread. Add butter, beat the eggs and stir in the flour which has been […]

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Wheat Free Pie Crust

Ingredients & Directions 1 c AM Barley Flour -OR- other flour 1/4 c Oil; preferably cold 3 tb Cold water Mix all ingredients well. Press into pie plate with fingers. Prick with fork. For precooked crust, bake at 350 F. for 20 to 25 minutes. Yields 1 pie crust

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Halibut Broccoli Pie

Ingredients & Directions 3 c Sharp cheddar cheese; grated 5 1/2 c Flaked halibut 1 c Finely chopped onion 1 pk Frozen chopped broccoli; -thawed and drained 1 1/3 c Milk 3 Eggs 3/4 c Bisquick baking mix 1/2 ts Lemon pepper 1/4 ts Minced garlic 1/8 ts Dried thyme leaves Mix 2 cups cheese, […]

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Beef Tenderloin And Vegetable Pot Pies

Ingredients & Directions 1 tb Olive oil 3 1/2 lb Beef back ribs or short ribs 7 1/4 c Beef stock or canned beef -broth 6 tb Tomato paste 2 Bay leaves 2 c Chopped carrots; (about 2 -medium) 1 c Chopped onion 2 c Chopped zucchini; (about 2 -medium) 2 c Coarsely chopped mushrooms; […]

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Pitta Me Kima (chopped Meat Pie)

Ingredients & Directions 2 lb Chopped meat 1 tb Parsley, chopped 1/2 c Butter Salt & pepper to taste 2 ea Onions, chopped 2 sl Toast 1 1/4 lb Tomatoes, strained,peeled OR 2 c Milk 1 tb Tomato paste diluted with: 1 c Parmesan cheese, grated 1 c Water 5 ea Eggs, lightly beaten 1 […]

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