Baking Chefs

Ingredients & Directions 1 5 pound stewing hen, cut up 5 c Water 1 sm Onion 1/2 ts Salt 1 Recipe pastry 2 md Potatoes, cooked and cubed 2 Ribs celery 2 Carrots Simmer chicken in water with onion, celery, carrots and salt until tender (about 3 hours). Remove chicken from bones and cut in […]

Ingredients & Directions 3 c Mashed potatoes 1 tb Salt 3 lb Lean pork, ground 1/4 ts Pepper 1 c Water 1/2 c Onion, chopped 1/4 ts Nutmeg Pastry for 2 (2 crust) pies 1/4 ts Allspice In a saucepan, combine the ground pork, water, nutmeg, allspice, salt, pepper and onion. Cook over moderate heat […]

Ingredients & Directions 4 c Sliced peaches 1/4 c Sugar 1/2 c Butter or margarine 1 c Flour 1 1/2 ts Baking powder 1/2 ts Salt 3/4 c Vanilla ice cream Combine peaches and 1/2 cup sugar. Let stand for 10 minutes. Melt butter in a 8 x 12 x 2 inch baking dish. Set […]

Ingredients & Directions 1 qt Vanilla ice cream 1 c Canned pumpkin 1/4 c Granulated sugar 1 ts Pumpkin pie spice 1 ea 9″ baked graham crust 1 c Heavy cream,stiffly beaten 1 x Walnut chocolate candies,opt In large bowl,working quickly,combine ice cream,pumpkin,sugar and pumpkin pie spice;stir gently but thoroughly to blend. Spread ice cream […]

Ingredients & Directions -MARILYN FRIEMAN- 1 1/2 c Cut-up cooked chicken 1 c Frozen corn,thawed, drained 1 pk Taco seasoning mix 1 c Shredded Jack/cheddar cheese 1 1/4 c Milk 1 cn 4oz. green chilies,chopped 3/4 c Bisquick 3 Eggs Sour cream Shredded lettuce Heat oven to 400. Greese a 10 in. pie plate. Mix […]

Ingredients & Directions 1 Blind baked 9-inch – pastry shell 2 1/4 c Whole milk 1 c Sugar 3 Eggs, separated 1/4 c Cornstarch 1 ts Vanilla 1 3/4 c Toasted coconut 1 tb Butter Recipe by: EMERIL LIVE SHOW #EMIA13 Preheat the oven to 400 degrees F. In a saucepan, whisk the 2 cups […]

Ingredients & Directions 1 Egg 1 c Sour cream, room temp 3/4 c Sugar 2 tb Flour 1/2 ts Vanilla ds Salt 2 1/4 c Cooking apples, finely chpd, -peeled (2-3 apples) 1/4 ts Grated lemon peel 1 9″ single-crust pie shell, -unbaked STREUSEL TOPPING 1/2 c Sugar 1/3 c Flour 3/4 ts Cinnamon 1/4 […]

Ingredients & Directions 10 Inch Baked Pie Shell 21 oz Blueberry Pie Filling (1 -Can) 8 oz Cream Cheese 1 c Powdered Sugar 12 oz Non-Dairy Whipped Topping 21 oz Tart Cherry Pie Filling (1 -Can) This cold pie would be just the thing to serve on the Fourth Of July picnic. Yield: 1 10-inch […]

Ingredients & Directions 2 lb Roasted cold Chicken 1 1/2 ts -Salt 1/2 lb Small red potatoes 1 ts Chicken bouillon 8 oz Mushrooms 1/2 ts Dried thyme 3 Carrots 1/4 ts Ground pepper 2 Celery stalks 1 qt Milk 1 Onion 12 oz Pkg corn-muffin mix 1/4 c Salad oil 1 lg -Egg 1/4 […]

Ingredients & Directions 8 oz Cream Cheese; Softened, 1 Pk 2 Eggs; Lg 1/2 c Sugar 2 tb Milk 1 ts Vanilla 1 Unbaked 9-inch Pie Shell 29 oz Peaches; Sliced, 1 Cn 1 tb Cornstarch 1/4 c Sugar 1 ts Lemon Juice 1/4 ts Almond Extract GARNISH Maraschino Cherries Beat the cream cheese in […]