Baking Chefs

Ingredients & Directions 1 c fish, raw, put thru sieve 1 cayenne, dash 1 tb almonds, chopped, blanched 1 c heavy cream 1/2 ts salt 2 ea egg whites, stiffly beaten This is a good way to use small quantities of fresh or left-over fish. Mixtogether the fish, almonds, seasoning and cream, then fold in […]

Ingredients & Directions 4 oz Raisins 4 oz Currants 4 oz Prunes 2 oz Mixed peel 4 oz Brown sugar 4 oz Suet 1 ts Nutmeg 1 ts Spice 1/4 c Rum 1/2 c Wine 2 tb Lime juice 1 tb Lime rind. chop fruit and suet finely. Add sugar, spices, rum, wine, lime juice […]

Ingredients & Directions 1 ea Small vanilla instant puddin 2 tb Milk 1 1/2 c Sour cream 1 cn 8 1/2 oz. crushed pineapple, 3 tb Rum 1 ea Baked graham cracker crust 2 tb Sugar Combine pudding mix,sour cream,rum,sugar and milk in a bowl; beat with wire whisk until smooth.Fold in pineapple.Chill 3 hours.Top […]

Ingredients & Directions 1 c Flour 1/3 c Corn syrup 2 tb Milk, skim Preheat oven to 475. Combine dry ingredients and liquids separately. Then sprinkle liquid mixture over dry mixture, combining with fork until mass will hold together. Do not overwork dough. Form dough into ball and roll out on floured surface, or roll […]

Ingredients & Directions 1 ea 9″ pie shell,unbaked 4 ea Eggs 1 c Sugar 1/4 c Butter, softened 1 tb Vinegar 1 tb Cornmeal 1 tb Flour 1 ts Vanilla Combine filling ingredients in mixing bowl;beat on high speed 3 to 5 minutes or until very well mixed.Pour into pastry shell. Bake @ 350 degrees […]

Ingredients & Directions 1 c Milk 1/3 c Butter 1 ts Vanilla 3 Eggs 1 1/2 c Sugar; granulated 1/2 c Bisquick baking mix 2 Bananas; medium, sliced 1 c Whipping cream; chilled 2 tb Sugar; powdered Preheat to 350F. Grease pie plate, 9x 1 1/4″. Beat milk, butter, vanilla, eggs, granulated sugar and Bisquick […]

Ingredients & Directions 2 Pastry for 9-inch Pie 3/4 c Sugar 1 ts Cinnamon 1/2 ts Nutmeg 2 tb Flour 2 ts Lemon juice 7 c Apples, peeled, sliced 1 1/2 tb Butter Preheat oven to 425 degrees. Line a pie plate with one pastry. Cut to fit and poke holes with a fork. Mix […]

Ingredients & Directions 1 ea pie crust (dough) 4 ea bacon slices, crisp fried 1/2 c shallots, chopped 1/2 c celery, chopped 1/2 c parsley, minced 1/4 c bell pepper, chopped 1 pk mushroom soup mix 1 1/2 pt oysters, unwashed 6 1/2 oz crab meat, white, can 2 oz mushrooms, button, jar 1/2 ea […]

Ingredients & Directions 4 c Diced green tomatoes (about -1 1/4 pounds) 4 c Peeled diced tart apples -(about 1 1/2 pounds) 1 c Raisins 1/2 c Honey 1/2 c Molasses 1/4 c Cider vinegar 1/2 ts Nutmeg 1 ts Cinnamon 1/2 ts Salt (original also called for 2 -tablespoons oil–omitted) Combine all ingredients in […]

Ingredients & Directions 1 c Bisquick 1/4 ts Pepper 1/3 c Light cream 1/2 ts Flavor extender 1 lb Hamburger 2 tb Bisquick 2 ea Med. onions 2 ea Eggs 1 ts Salt 1 c Cottage cheese Heat oven to 375 F. Mix bisquick with cream with hands, knead gently 10 times. Roll dough to […]