Baking Chefs

Ingredients & Directions PARMESAN CRUST 1 1/2 C Flour 3/4 C Shortening 1/2 C Parmesan cheese, 3 T Water (more as needed) -grated FILLING15 1/2 oz Salmon (1 large can) 4 Eggs 1 lg Onion, diced 1 1/2 C Gruyere cheese, 1 Garlic clove, minced -shredded 2 T Butter 1 t Dill weed 2 C […]

Ingredients & Directions 1/2 Onion, finely chopped 28 oz Can tomatoes w/juice, Coarsely chopped 1 (1-1/4 oz) package taco mix Seasoning 16 oz Can black beans, rinsed and Drained 4 c Cooked ziti or penne pasta 1 3/4 cup dried pasta) 2 ts Olive oil 1 c Part-skim ricotta 2 (8-ounce) chicken boneless, Skinless breast […]

Ingredients & Directions 1 c Pecans 12 Dates, chopped fine 12 Saltine crackers, broken 1 c Sugar 1/4 ts Baking powder 1 ts Almond extract 3 Egg whites 8 oz Whipping cream Mix together the pecans, dates, crackers, sugar, baking powder, and almond extract. Beat egg whites until stiff (not dry). Fold mixture in. Put […]

Ingredients & Directions 1 x Corn Husks; Dried, * 1 x Almond Red Sauce; ** 3/4 lb Turkey Breast; Cooked, *** 1 c Almonds; Toasted, Slivered 1 c Golden Raisins 1/2 c Red Bell Pepper; Chopped 4 oz Green Chile; Chopped, 1-2 Cn -TAMALE DOUGH- 2 c Corn Tortilla Mix; Instant 1/2 c Shortening 2 […]

Ingredients & Directions 3/4 ts Salt 3/4 c Cold vegetable shortening 6 tb Ice water 4 oz Chocolate 3/4 c Heavy cream 1/4 ea Vanilla bean 1 tb Sugar ????1 x FLAKY PASTRY PIE DOUGH 2 1/2 c all purpose flour FLAKY PASTRY PIE DOUGH In large bowl combine the flour and salt, cut in […]

Ingredients & Directions PIE SHELL 1 c All-purpose flour 1/2 ts Salt 1/3 c Shortening 3 tb Cold milk FILLING 1 ea 8″ unbaked pie shell above 2 ea Large eggs 1 c Dairy sour cream 3/4 c Sugar 1 ts Vanilla 1/4 ts Salt 1/4 ts Nutmeg 1 c Raisins 1/2 c Dairy sour […]

Ingredients & Directions FILLING 1 tb Olive oil 1 Onion; julienned 3 Cloves garlic; chopped 4 c Sliced wild mushrooms; (such -as ; chanterelles, ; morels, or oyster ; mushrooms) 4 c Sliced button mushrooms 1 c Red wine 1/4 c Balsamic vinegar 2 ts Chopped fresh rosemary 2 ts Chopped fresh thyme Salt Freshly […]

Ingredients & Directions 1 lb Ricotta cheese 1/4 C Yellow onion, diced -(skim-milk) 6 lg Mushrooms, thinly sliced 4 oz Gruyere cheese, grated 2 oz Ham (Danish-style), -(or Swiss cheese) -diced 1 Egg, lightly beaten 2 T Butter 10 oz Spinach, cooked Nutmeg, salt and white -(1 package of frozen -pepper, to taste -spinach, or […]

Ingredients & Directions 1 pk Unflavored gelatin 1/3 c Coffee flavored liqueur 1/2 c Cold water 4 Eggs 3 oz Semisweet chocolate 1/4 c Sugar 1 ts Butter or margarine 1/4 c Almonds; slivered 1 1/2 c Heavy cream 1 9-in pie shell; baked Sprinkle gelatin over 1/2 cup cold water in a measuring cup; […]

Ingredients & Directions 1 Pastry for 9″ pie 1 tb Butter 1 c Sugar; brown 1 c Corn syrup 3 Eggs; well beaten 1 ts Vanilla 1 c Pecans; halved or pieces Fat grams per serving: Approx. Cook Time: :50 Precook 9″ pastry shell for 5 minutes at 425F. (I use Speedy Pat-in-Pastry). Turn down […]