Baking Chefs

Ingredients & Directions 3/4 c Flour 1/4 c Confectioners sugar 1/3 c Melted reduced cal margarine 1 pk Reduced cal pudding (4 serv) 1/2 c Light whipped topping 1 c Skim or 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} milk 1/2 c Light cream cheese, soft 1. Preheat oven to 350F. Combine flour and margarine in a 9″ pie plate, spreading […]

Ingredients & Directions 2 c Flour 1 ts Salt 2/3 c Crisco 5 tb Ice water (up to 7) Spoon flour lightly into cup. Level off. Sift flour and salt together in bowl. Cut in Crisco with pastry blender until mixture forms particles slightly larger than grains of rice. Sprinkle with ice water, 1 tablespoon […]

Ingredients & Directions 4 Eggs 1/4 c Margarine or butter; melted 4 oz Chocolate; cooking -melted & cooled 1/2 c Brown sugar; packed 1/2 c Bisquick or baking mix 1/2 c Sugar; granulated 3/4 c Nuts; chopped Preheat oven to 350F. grease pie plate 9×1 1/4″. Beat eggs, margarine and chocolate till smooth, 10 seconds […]

Ingredients & Directions 1 pk Yellow cake mix 1 cn Pumpkin; 16 oz 12 oz Evaporated milk 3 Eggs 1 1/2 c Sugar 4 ts Pumpkin pie spice 1/2 ts Salt 1 c Pecans; chopped 1 c Butter or margarine; melted Whipped topping Preheat oven to 350 degrees. Grease bottom of 9 x 13 pan. […]

Ingredients & Directions 1 All Ready Pie Crust; (half -of 15-ounce ; package), room ; temperature 1/2 c Unsalted butter; (1 stick) 1 1/2 c Sugar 3 Eggs; beaten 4 ts Fresh lemon juice 1 ts Vanilla extract 1 1/2 c Sweetened shredded coconut Additional sweetened -shredded coconut; -(optional) Preheat oven to 450F. Press out […]

Ingredients & Directions 9 c Blueberries Grated rind of 1 lemon 2 tb Lemon juice 2 tb Flour 2/3 c Sugar 1/4 c Quick-cooking tapioca 1 pn Salt 2 ea Refrigerated pie crusts 2 tb Margarine, cubed Put the rack in the center of the oven; preheat the oven to 450F. Set aside a deep […]

Ingredients & Directions 1 1/2 ts Lemon juice 4 c Pared,sliced tart apples 1/2 c Sugar 1/4 c All-purpose flour 1 ts Cinnamon 1/8 ts Salt 1 ea 9″ unbaked pie shell 1 x ———-topping———– 1 pk 6 oz. butterscotch chips 1/4 c Butter 3/4 c All-purpose flour 1/8 ts Salt Preheat oven to 375 […]

Ingredients & Directions -Cheese layer….. -not bake. 8 oz Softened cream cheese 2 tb Granulated sugar 1 Egg -replacement -Pie layer…………… 1 ts Vanilla 1 1/2 c Canned pumpkin 1 c Evaporated milk 2 Eggs 2 tb Granulated sugar 1 1/2 Pumpkin pie spice -replacement -Prepare pie shell but do For cheese layer, combine cream […]

Ingredients & Directions -MEAT MIXTURE- 1 Chicken breast;skinned/boned 8 oz Hamburger, extra lean 1/4 ts Salt 1/4 ts Black pepper 1/2 c Raisins 2 tb Kalamata olives; chopped -CORN TOPPING- 1/2 tb Canola oil 1/8 ts Paprika 1 md Onion; finely chopped 16 oz Corn kernels; thawed 1/2 c Milk, non-fat 3/4 ts Cumin, ground […]

Ingredients & Directions DEIDRE ANNE PENROD (FGGT98 1 lb Broccoli bunch 2/3 c Onion; chopped 1/4 c Water 4 Eggs; slightly beaten 1 1/4 c Milk 4 To 6 drops Hot Sauce 1/2 ts Salt 1/8 ts Ground pepper; fresh 1/8 ts Ground nutmeg 1 tb Fresh parsley; minced 2/3 c Swiss cheese; freshshredded 1/3 […]