Esther’s Peanut Butter Pie
Ingredients & Directions Graham cracker pie crust; 9 -inch 1/2 c Milk 1/2 lb Confectioner’s sugar 8 oz Cream cheese 1 c Crunchy peanut butter 4 oz Whipped cream or whipped -topping 1/4 c Peanuts (Optional); chopped Mix milk, sugar, cream cheese and peanuts butter thoroughly. Pour into crust. Put whipped topping on and sprinkle […]
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