Baking Chefs

Ingredients & Directions 4 oz Cream cheese 1/3 c Crunchy peanut butter 3 c Cool Whip 1 1/2 ts Honey; (optional) 1 c Powdered sugar 1 Graham cracker pie crust Mix cream cheese until fluffy. Add sugar and beat until smooth. Add peanut butter and honey. Fold in Cool Whip. Pour into graham cracker pie […]

Ingredients & Directions 1 Can sweetened condensed milk 2/3 c Real maple syrup Pinch of salt 1 Cooked pie shell Whipped cream Combine sweetened condensed milk, syrup, and salt in saucepan. Heat (stirring CONSTANTLY) over very low heat until bubbles in center. Cool slightly. Pour into precooked shell. Top with whipped cream when ready to […]

Ingredients & Directions -CRUST- 2 1/3 c All purpose flour 1 tb Sugar 1 ts Salt 3/4 c Chilled unsalted butter; cut -into pieces (1 ; 1/2 stick) 1/4 c Chilled solid vegetable -shortening; cut into pieces 1 ts Distilled white vinegar 6 tb Ice water; (about) FILLING 5 lb Medium peaches; peeled, -pitted, ; […]

Ingredients & Directions 1 pk (4-serving size) Jell-O -brand gelatin; raspberry -flavor 1 1/4 c Boiling water 1 pt Vanilla ice cream; softened 1 Packaged chocolate crumb -crust 3 tb Parkay margarine 2 Squares Baker’s semi-sweet -chocolate Cool Whip whipped topping; -thawed (optional) Raspberries (optional) DISSOLVE gelatin in boiling water. Spoon in ice cream, stirring […]

Ingredients & Directions 1 lb Ground beef, sausage or Turkey 1/4 c Chopped onion 1 Can (17 oz) whole kernel Corn, drained 1 Can (14.5 oz) Mexican Stewed tomatoes, drained 1/2 ts Pepper 1 Pkg cornbread mix, 6 oz 1 Can black olives, chopped And drained Brown meat and onion in large skillet, stirring until […]

Ingredients & Directions 1 lb Sweet Italian sausage, chop 16 oz. 6 Eggs 2/3 c Ricotta cheese 2 pk Frozen chopped spinach, thaw 1/8 ts Garlic powder And drain 10 1/2 oz. size Pie crust for 2 crust pie 1 pk Shredded mozzarella cheese Cook sausage & drain. Reserve one egg yolk then combine remaining […]

Ingredients & Directions 2 1/2 c Sugar 1 tb Vanilla 7 tb Cocoa 1 ea Stick margarine, melted 4 ea Eggs 2 ea 8-inch frozen pie crusts 1 1/4 c Evaporated milk Done in the blender and makes two pies! Preheat oven to 350 degrees. Put all ingredients in blender and mix well. Pour into […]

Ingredients & Directions 1/2 c Peanut Butter 4 oz Cream Cheese 1 c Powdered Sugar 12 oz Cool Whip Lite Graham Cracker Pie Crust; 9 -Inch Whip peanut butter, cool whip and cream cheese. Add powdered sugar. Pour into graham cracker crust. Chill. Orginal Yields 8 Servings

Ingredients & Directions Pie shell; baked 1 tb Gelatine 2 tb Cold water 1/2 c Milk 1/2 c Maple syrup 1/4 ts Salt 2 Egg yolks; well beaten 1 c Whipping cream 1 ts Vanilla 2 Egg whites; stiffly beaten Soak the gelatine in the cold water. Heat milk, maple syrup and salt in the […]

Ingredients & Directions 4 Salted pilchards 4 lg Leeks; (4 to 5) 1/2 pt Fresh single cream Shortcrust pastry Beaten egg; (for glazing) Salt and pepper to taste Remove the coarse outer leaves from the leeks, wash and cut into equal lengths of about 2 inches (50mm). the leeks should then be scalded in boiling […]