Baking Chefs

Ingredients & Directions -CRUST- 3 c Water 1 c Cornmeal 1/2 ts Salt 2 tb Parmesan,freshly grated pn Nutmeg FILLING 2 Eggs 1 lb Ricotta cheese 1/2 c Mozzarella, shredded 2 tb All-purpose flour 2 tb Parsley, fresh, chopped 1/2 ts Basil, dried 1/2 ts Salt 1/4 ts Pepper 2 tb Parmesan,freshly grated Crust:In large […]

Ingredients & Directions 1 kg Round steak 300 ml Guiness 1 tb Flour 8 Slices bacon 1 ts Brown sugar 3 oz Lard 1 tb Raisins (optional) Chopped parsley 5 x Onions Recipe of short pastry* *For double-crust pie in deep pie dish. — Cut the steak into bite sized cubes, roll in seasoned flour, […]

Ingredients & Directions 1 c Graham cracker crumbs 1/4 c Melted butter or margarine 1/2 c Evaporated milk 1 1/2 pk Unflavored gelatin 1/3 c Boiling water 2 Egg yolks; slightly beaten 1/2 c Sugar 1/2 ts Salt 1 tb Vanilla 1/3 c Evaporated milk 2 Egg whites Mix graham cracker crumbs and melted butter. […]

Ingredients & Directions 1 1/2 c Chocolate cookie crumbs 1/4 c Butter,softened 1 tb Granulated sugar Mix ingredients until thoroughly blended.Press into a 9″ pie pan. Bake @ 375 degrees for 8 minutes. Yields 8 Servings

Ingredients & Directions 1 Flaky pasty crust (single) 3 Eggs 1 c Light brown sugar; packed 1 c Maple syrup; pure 4 tb Butter, unsalted; melted 1/4 ts Salt 1 ts Vanilla extract 2 c Pecans; coarsely chopped Lightly grease a ten-inch pie pan and put the pie crust in. Set the oven at 400 […]

Ingredients & Directions 1 9-inch pie crust 3 Eggs 1/2 c Brown sugar 1/4 ts Salt 1 c Corn syrup 1/2 ts Vanilla 1 c Pecans; broken Preheat oven to 450 Mix all ingredients and pour into unbaked pie shell. Bake for 10 minutes, and reduce temperature to 350, bake another 35 minutes. Yields 12 […]

Ingredients & Directions BROWN SUGAR GRAHAM CRUST 1 1/2 c Graham Cracker Crumbs; * 1/3 c Butter or Margarine; Melted 1/4 c Brown Sugar; Firmly Packed FILLING 8 oz Cream Cheese; Softened, PLUS 16 oz Cherries; Pie, In Water 3 oz Cream Cheese; Softened 1 x Red Food Coloring 1/2 c Sugar 1/4 c Sugar […]

Ingredients & Directions FOR THE PORK MIXTURE 1 c Chopped onion 1 c Chopped green bell pepper 2 tb Vegetable oil 1 1/2 lb Lean ground pork A 12-ounce can tomato sauce 2 tb Tomato paste A 10-ounce package of frozen -corn; thawed 1 tb Ground cumin 1/2 ts Ground allspice 2 ts Chili powder […]

Ingredients & Directions 3/4 c Sugar 1 tb Packed golden brown sugar 2 ts Cinnamon 3/4 ts Ground ginger 1/4 ts Salt 1 c Pumpkin (16oz) 3/4 c Whipping cream 1/2 c Sour cream 3 lg Eggs (beaten to blend) Optional but super 1/4 c Apricot preserves Directions prepare 9 in single pie crust of […]

Ingredients & Directions -CRUST- 2 c Pecans, finely ground 1/4 c Butter or margarine 1/4 c Sugar FILLING 1 Bag caramels (14oz) 1/3 c Milk 3 tb Milk 1/4 c Icing sugar, sifted 1 c Pecans, chopped 1/2 ts Vanilla 8 oz Semi sweet chocolate Prep time: 20 minutes Bake time: 12 minutes Heat oven […]