Baking Chefs

Ingredients & Directions 300 g Puff pastry (2/3 lb 200 g Sugar (7 oz) 100 g Butter (3 1/2 oz) 2 kg Apples (4 3/8 lb), peeled, — cored, cuted in halves For a 26 cm (10.2 in) diameter pie form Roll out the pastry ( 2 mm, 1/10 in, thick) to a 30 cm […]

Ingredients & Directions 3 oz Cream cheese 1/4 c Crunchy peanut butter 1 c Confectioners sugar 8 oz Cool Whip 1 Graham cracker crust (8-9 -in) In large mixer bowl blend together first 3 ingredients. Then fold in cool whip. Pour into crust; chill. Contributor: Calling All Cooks Cookbook Yields 1 Servings

Ingredients & Directions 1/2 c Margarine or other -shortening 1 ts Vanilla 1 c Milk, or milk substitute 3 Eggs, or 1 whole egg and 3 -egg whites 1 c Flour 1 ts Baking powder 1 ds Salt (optional) 2 cn (16 oz) creamed corn Add all ingredients except corn and blend well. This may […]

Ingredients & Directions 1/2 c Flour 1/3 c Dark brown sugar Few grains of salt 1/3 c Butter 1 Unbaked 8″ pie shell 4 c Sliced mangos 4 ts Lime juice 1/2 c Sugar 1/4 ts Salt 3 tb Quick cooking tapioca 1 ts Lime peel Combine flour, brown sugar & salt in a bowl; […]

Ingredients & Directions 3/4 c All-Purpose Flour — (Plus 1 5 tb Butter Tbs) 1/3 c Molasses 1 c Light Brown Sugar — firmly 1 Egg Packed 3/4 ts Baking Soda 3/4 ts Baking Powder 3/4 c Boiling Water pn Salt 1 9 Inch Pie Shell — unbaked * Preheat oven to 350 F. 1. […]

Ingredients & Directions See instructions Line the bottom of a 9×13 pan with graham crackers. In a large bowl, mix 2 boxes of vanilla pudding, 5 cups of milk, 2 small containers of whipped cream topping stuff (That “cold whip”ped stuff). Mix well to make sure that everything is mixed together. Spread on top of […]

Ingredients & Directions 8 oz Cream cheese,softened 3 oz Cream cheese,softened 3/4 c Sugar 1/4 c Hershey’s Cocoa 2 ea Eggs 1 ts Vanilla extract 1/2 c Chilled whipping cream 1 ea 8″ packaged crumb crust 1 cn Cherry pie filling Heat oven to 350 degrees.In large mixer bowl,combine cream cheese and sugar;beat well.Blend in […]

Ingredients & Directions PIEROGI BEEF FILLING 1 lg Onion; sliced 2 tb Butter 1 3/4 c Ground Beef 3/4 c Rice; cooked 2 ts Beef Broth 3 tb Hot Water 1 tb Fresh Parsley; chopped Salt & Pepper to taste -PIEROGI CHEESE FILLING- 2 Egg Yolks 2 tb Butter 2 c Cottage Cheese 2 tb […]

Ingredients & Directions 1 c Brown sugar 1 tb Flour 1 tb Butter 4 tb Cream Pie crust; uncooked Mix the brown sugar, flour, butter and cream. Pour the mixture into an uncooked pie crust, covering the top with woven strips of pastry dough, if desired. Bake at 400F for about 30 minutes. Yields 1 […]

Ingredients & Directions -CRUST- 1 1/2 c Pecans ground 1 1/2 c Graham cracker crumbs 1/2 c Sugar 1 Teasponn cinnamon 1/2 c Melted butter Filling: 1 1/2 c Icing sugar 1 c Cream cheese 1 1/2 c Peanut butter 1 tb Vanilla 1 1/2 c 35{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} whipping cream Here’s one of my favourites from […]