Baking Chefs

Ingredients & Directions 1 c Flour Confectioner’s Sugar 1/4 ts Salt 1/2 c Cold Butter 1/3 c Pecans — finely chopped 1 c Granulated Sugar 2 Eggs 5 tb Lime Juice 1 ts Grated Lime Peel 1/2 ts Baking Powder Whipped Cream — flavored With rum Preheat oven to 350 degrees SIFT the flour, 1/4 […]

Ingredients & Directions 1 1/2 c Chicken stock 3/4 c Chopped canned tomatoes in -heavy puree 8 tb Unsalted butter 1 lb Imported pappardelle; or -other wide pasta ; noodle 1/2 c Freshly grated -parmigiano-reggiano cheese 1. Bring 5 quarts of salted water to a boil in a large pot. 2. Combine the stock, tomatoes, […]

Ingredients & Directions -CRUST- 5 c Flour Mix in separate container Mix together the following While yeast rise And let double 1 c Cold water 1 c Warm water 2 tb Sugar 2 pk Yeast 1 tb Salt 1 tb Sugar -SAUCE- 6 oz Can tomato paste 2 ts Garlic salt 15 oz Can tomato […]

Ingredients & Directions 1 c Quick Quaker Oats; Uncooked 1/3 c Finely Chopped Nuts 1/3 c Packed Brown Sugar 4 tb Butter; Melted 1/2 ts Cinnamon 1. Combine all ingredients, mix well. 2. Press onto bottom and sides of very lightly oiled 9″ pan. 3. Bake in a preheated 375 oven for 8 to 10 […]

Ingredients & Directions -CRUST- 1 1/2 c All-purpose flour 3/4 c Finely chopped walnuts -or pecans 1/4 c Brown sugar 1 oz Bittersweet chocolate, -finely chopped 1/4 ts Salt 1/3 c Unsalted butter, room temp 1 ts Vanilla 2 tb Cold water (or more) FILLING 2 oz Bittersweet chocolate 1 tb Instant coffee 3/4 c […]

Ingredients & Directions 1 Baked pie shell 1 sm Package instant chocolate Pudding and pie filling mix 1 c Milk 1 pt Vanilla ice cream 9 oz Cool Whip Mix pudding and pie filling with milk for 1 minute on low speed. Add slightly softened ice cream. Mix and pour into pie shell. Top with […]

Ingredients & Directions 2 Eggs 1 c Sugar 1/4 c Margarine 1 ts Vanilla 1 c Baking coconut 1 c Oats 1/2 ts Salt Cream together eggs, sugar and margarine and then add rest. mix well. Pour into your favorite unbaked pie shell. Bake at 450 for 10 min. and then reduce heat to 350 […]

Ingredients & Directions -CRUST- 2 2/3 c Flour 1 ts Salt 1 c Shortening 7 tb ;Water, ice FILLING 2 c Butternut squash; cut into -1″ cubes, cooked & drained) 1 c Evaporated milk 3 Eggs; lightly beaten 1/2 c Sugar, brown 1/2 c Sugar, granulated 2 tb Flour 1/2 ts Lemon extract 1/2 ts […]

Ingredients & Directions 1/2 lb Ground beef 1/2 pk Taco seasoning mix 1/2 c Water 1/2 c Monterey jack cheese; shred 2 oz Green chilies; seeded, diced 9″ prebaked pastry shell 3 Eggs 1 c Light cream Salt to taste Preheat oven to 375~. Brown beef in skillet; drain off fat. Stir in taco seasoning […]

Ingredients & Directions 1 Fillet pork 6 oz Shortcrust pastry 4 oz Chopped mushrooms 2 oz Shallots 1/4 pt Chicken stock 4 md Carrots 1 Head celery 1 Courgette 1/4 pt Double cream Oil 1 pt White wine gravy 2 oz Butter 1/4 bn Sage 1/2 bn Chives 8 oz Potatoes Grease a metal dariole […]