Baking Chefs

Ingredients & Directions 4 c Peeled, cooked, mashed sweet 2 ts Vanilla Potatoes 2 9 inch pie shells 1/2 c Sugar 1 c Crushed cornflakes 1/2 c Brown sugar 1 c Chopped pecans 3 1/2 oz Flaked coconut 1/2 c Brown sugar 1/2 Stick of margarine, melted 1/3 c Margarine 2 Eggs Combine potatoes, sugar, […]

Ingredients & Directions 10 3/4 oz Can condensed cream of Mushroom soup 1/8 ts Marjoram 1/8 ts Thyme 1/4 c Onion — chopped 1/2 c Celery — chopped 2 1/2 oz Can mushrooms — drained 1 c Cooked ham — diced 1 c Cooked chicken — diced 10 oz Package frozen peas — Thawed 8 […]

Ingredients & Directions HERSHFIELD (KHGS55A -CRUST- 1 c Cake meal 1/4 c Sugar 1 ds Salt 1/2 ts Cinnamon 1/3 c Butter or margarine, melted FILLING 1 lb Cottage cheese 3 Eggs, separated 1/2 ts Grated lemon rind 1/2 c Sour cream 1/8 ts Salt 2 tb Cake meal Preparation for crust: Blend 2/3 c. […]

Ingredients & Directions -FOR POACHED PEARS- 1 tb Whole allspice berries 1/2 Vanilla bean; split -lengthwise 1 tb Freshly grated lemon zest; -(from about 2 ; lemons) 4 c Dry red wine 2 c Water 1 c Sugar 3 Firm-ripe pears such as Bosc Pastry dough for a single -crust 9-inch ; pie An egg […]

Ingredients & Directions 1 Whole 9 Inch Pie Crust Filling: 1 c Pineapple-Grapefruit Juice 1 1/2 tb Frozen Orange Juice -Concentrate 3 tb Cornstarch 6 tb Sugar 1/4 ts Salt 2 Whole Egg Yolks; Beaten 2 Whole Egg Whites; Beaten 3 tb Rum 1/2 c Heavy Cream; Whipped Topping: 1/2 c Heavy Whipping Cream; -Whipped […]

Ingredients & Directions 1 lb Lean ground beef 1/2 c Rolled oats 1/2 ts Salt 1/4 ts Pepper 1 cl Garlic crushed or 1/8 tsp -minced garlic 1 c Water 1 c Mozzarella cheese 3/4 c Tomato paste 3/4 Can Mushrooms 1 ts Oregano 1 ts Grated onion or minced -onion 1/3 c Parmesan cheese […]

Ingredients & Directions 6 oz Ready crust graham cracker -crust 1 1/2 c Skim milk 4 Serving-size vanilla -fat-free instant pudding 8 oz Frozen light whipped -topping; thawed 1 c Hydrox; Reduced Fat sandwich -cookies, 10-12 cookies -Or regular Hydrox cookies Beat together milk and pudding for 1 minute until well blended. Let stand for […]

Ingredients & Directions 2 c Green tomatoes 2 c Apples; chopped 1/2 c Raisins; chopped 1 c Brown sugar;, firmly packed 1 tb Butter 3 tb Vinegar 1 ts Cinnamon 1/4 ts Nutmeg 1/4 ts Cloves 1/2 ts Salt 1 9 inch pie crust Mix all ingredients well and boil gently in medium saucepan for […]

Ingredients & Directions 1 ea Double pie shell 3/4 c Sugar 1 lb Strawberries frozen ( sweet) 2 tb Tapioca 2 c Rhubarb cut into small chunk place ingredients in sauce pan, cook over low heat until tapioca is transparent. spoon with a slotted spoon into pie shell. use left over sauce as syrup or […]

Ingredients & Directions 1 9-inch pie crust; unbaked 8 oz Cream cheese 1/4 c Sugar 1/2 ts Vanilla 1 Egg 1/2 c Sugar 2 ts Pumpkin pie spice 1 1/4 c Pumpkin 1 c Evaporated milk 2 Eggs Preheat oven to 350 Combine cream cheese, sugar, vanilla and egg. pour on bottom of pie crust, […]