Baking Chefs

Ingredients & Directions 1 c Whipping cream 1/2 c Sugar 8 oz Cream cheese 1 Whole pie crust — 8″ 6 oz Frozen guava juice Concentrate 1 tb Cornstarch 1/4 c Water Prepare pie filling: Whip cream until stiff, adding sugar slowly. Beat cream cheese until soft and fluffy. Fold whipped cream into cream cheese. […]

Ingredients & Directions 2 c Pumpkin 1 1/3 c Sweetened condensed milk 1 Egg 1/2 ts Salt 1/2 ts Nutmeg 1/2 ts Ginger 3/4 ts Cinnamon 1 (9-inch) unbaked pie shell Blend all ingredients together in large mixing bowl. Pour into unbaked pie shell. Bake at 375 for 50-55 minutes or until set. Cool. Refrigerate […]

Ingredients & Directions FILLING 1 lb Ground beef (round) 1 Garlic clove, chopped 1 c Onion, chopped 1/2 c Green bell pepper, chopped 1/3 c Celery, chopped 1/3 c Green onion, chopped 1 1/2 ts Salt 1 ts Black pepper 1 ds Red pepper 1 c Cooked rice 1/2 c Catsup 1 tb Parsley flakes […]

Ingredients & Directions 1 1/2 c COLD half-and-half; (or use -regular milk) 1 pk (4 oz) vanilla instant -pudding 1 Container; (8 oz) Cool Whip, -thawed 1 c Crushed oreo-type chocolate -cookies 1 Ready-crust chocolate pie -crust 1. Pour half-and-half into a large bowl. Add pudding mix. Beat with wire whisk until well blended, about […]

Ingredients & Directions 1 Vanilla wafer pie crust 1 cn (6-oz) frozen lemonade 1 cn (14-oz) condensed milk 1 ct (9-oz) Cool Whip Mix partially thawed lemonade and milk. Fold in Cool Whip. Pour into crust; sprinkle with vanilla wafer crumbs. Refrigerate. Quick and easy, but good. B.M. ‘HONEY’ MEEK MARVELL, AR From the book […]

Ingredients & Directions 2 c Milk 1 c Coconut; flaked or shredded 1/4 c Butter 3/4 c Sugar 1 1/2 ts Vanilla 1/2 c Bisquick 4 Eggs Heat oven to 350F. Grease pie plate, 9×1 1/4″ or 10x 1/2″. Place all ingredients in blender container. Cover and blend on High 15 seconds. Pour into plate. […]

Ingredients & Directions 1 Unbaked (9 inch) pastry -shell 6 c Sliced apples, to 7 cups 1/2 c Sugar, (for filling) 2 tb Flour, (for filling) 1/2 ts Nutmeg 2 tb Lemon juice 1/2 c Sugar, (for topping) 1/2 c Flour, (for topping) 1/2 c Butter or margarine, 1 stick Make an unbaked 9 inch […]

Ingredients & Directions 1 pk JELL-O sugar-free instant -vanilla pudding; -(4-serving) ; mix 1 1/3 c Carnation Nonfat Dry Milk -Powder 2 c Water 6 tb Peter Pan reduced-fat creamy -peanut ; butter 1/4 c Cool Whip Free 1 Keebler chocolate piecrust; -(6-ounce) 1 pk JELL-O sugar-free instant -chocolate fudge; -(4-serving) ; pudding mix 1 […]

Ingredients & Directions FLAKY PASTRY SHELL 1 c Flour 1/4 ts Salt 1/4 c Shortening 1/4 c Butter 2 tb -cold water FILLING 1 Envelope unflavored gelatin 1 tb Lemon juice 4 Eggs; separated 1 c Guava juice 3/4 c Sugar Few drops red food color 1/8 ts Cream of tartar Sweetened whipped cream Guava […]

Ingredients & Directions Lemon filling: 15 oz Milk; sweetened condensed 1/2 c Lemon juice 1 ts Lemon zest 2 Egg yolks Meringue: 2 Egg whites 1/4 ts Cream of tartar 4 tb Sugar Graham cracker crust: 18 Graham cracker squares 1/4 lb Butter or margarine, 1/3 c Sugar 1/8 ts Cinnamon Thoroughly mix crust ingredients […]