Baking Chefs

Ingredients & Directions 1 Refrigerated Pie Crust (From -15 Oz Pkg) 3/4 c Firmly Packed Brown Sugar 3 tb Margarine Or Butter; -softened 3/4 c Light Corn Syrup 1 ts Vanilla 3 Eggs 1 c Chopped Cashews Prepare pie crust according to package directions for one-crust filled pie using 9-inch pie pan. Heat oven to […]

Ingredients & Directions 2 Cans (1pd each) tart Cherries packed in water (NOT cherry pie filling) 1 c Plus 2 T sugar, divided Usage 1/4 c Cornstarch 8 Drops red food coloring 2 Pet-ritz deep dish pie Crusts, frozen 1/2 ts Cinnamon Drain cherries, reserving 1/2 c liquid. In large saucepan, combine drained cherries, reserved […]

Ingredients & Directions 3/4 c Sugar 1 ts Vanilla extract 1 tb All-purpose flour 2 tb Margarine; softened 1 pn Salt 1 c Pecan halves 3 ea Eggs; well beaten 1 ea Unbaked 9″ pastry shell 1 c Light corn syrup Combine dry ingredients in large mixing bowl. Add eggs, syrup, vanilla, and margarine; beat […]

Ingredients & Directions 5 Chicken breast halves -without skin; Boneless 1 md Onion; Quartered 2 Stalks Celery 2 Carrots; Quartered Salt and pepper; to taste Water; To cover -SAUCE- 2/3 c Butter or margarine 1/2 c Flour, all-purpose 4 c Chicken Broth 1/2 ts Celery Salt 2 ts Salt 1/4 ts Pepper 20 oz Frozen […]

Ingredients & Directions DOUBLE PIE CRUST 1 3/4 c All-purpose flour 1 ts Equal? sweetener 1/2 ts Salt 5 tb Margarine; cut into pieces 5 tb Ice water -PIE FILLING- 18 ts Equal? sweetener; divided -(or 60 packets equal -sweetener) 3 pk Frozen cherries; thawed (16 -oz each, unsweetened pitted -tart cherries) 3 tb Cornstarch; […]

Ingredients & Directions 2 Onions, chopped 1/4 c Olive oil 1 c Canned tomatos, chopd/draind 1 cn Corn niblets 1 tb Chili powder (more to taste) 1/2 ts Pepper 1 Clove garlic, minced 1 lb Lean ground meat 1 cn Tamales cut in 1″ chunks 1 cn Olives, sm, chopped/sliced 1/2 ts Salt 1/2 lb […]

Ingredients & Directions PIE CRUST 1 1/2 c Macadamia nuts; chopped 3 tb Butter; melted 3 tb Sugar FILLING 1 Square semi-sweet choc 1 c Whipping cream; whipped 20 Large marshmallows For Crust: Mix crust ingredients and press in 9 inch pie plate. Thoroughly chill in refrigerator before making filling. For Filling: Melt one square […]

Ingredients & Directions 1 c Crushed pineapple, drained 2 c Sugar 1 tb Cornstarch 1 c Coconut 4 Eggs 1 Stick of margarine 1 ts Vanilla Mix all the ingredients and bake at 350 degrees until done. Randy Rigg Yields 1 Servings

Ingredients & Directions 1/2 lb Caramel candy — about 28 1/2 c Half and half 3 c Flour 1 1/2 ts Salt 1/4 c Sugar 1/4 c Oil 1/4 c Cold water 1 Egg 9 c Apples — peeled and sliced 1 c Flour 3 ts Lemon juice 2 c Sugar 2 ts Lemon rind […]

Ingredients & Directions PILLSBURY 1/2 c Onion, chpd 2 tb Oil 10 oz Froz chpd spinach, thaw, Drain 1/3 c Ricotta OR Feta cheese, Crumbled 1 Egg, beaten 1/8 ts Garlic powder 1/8 ts Pepper 2 cn Refrigerated crescent -rolls (8 oz each) 1 Egg, beaten Sesame seed Cook onion in oil until tender; remove […]