Easy Chicken Pot Pie

Ingredients & Directions 1 2/3 c Frozen mixed vegetables; -thawed 1 c Cut up cooked chicken 1 cn Cream of chicken soup 1 c Bisquick baking mix 1/2 c Milk 1 Egg Heat oven to 400. Mix vegetables, chicken and soup in ungreased 9″ pie plate. Stir remaining ingredients with fork until blended. Pour into […]

Read More »

Beef Eater Pie

Ingredients & Directions 1 pk Onion & garlic croutons 6 oz 1 Egg 1/2 c Hot water 1 ts Onion, minced 1 Egg 1 c Croutons 1 lb Ground beef 6 Thick tomato slices 1 c Cheddar cheese, shredded 1/2 c Cheddar cheese, shredded 1/4 c Barbq sauce From a 6 ounce package of onion […]

Read More »

No-fail Pie Crust

Ingredients & Directions 2 c Flour 1 c Crisco; cut in 8-10 pieces 1 ds Salt 1 Whole egg 1 tb Vinegar 2 tb Water In large Tupperware Bowl ( with tight fitting lid) place flour, crisco and salt. Set aside. In Quick Shake (or tightly covered container)shake egg, vinegar and water. Pour into bowl […]

Read More »

Old-fashioned Lattice-top Apple Pie

Ingredients & Directions -CRUST- 2 1/2 c All purpose flour 1 tb Sugar 3/4 ts Salt 10 tb Chilled unsalted butter; cut -into 1/2-inch ; pieces (1 1/4 ; sticks) 1/3 c Chilled solid vegetable -shortening; diced 6 tb Ice water; (or more) FILLING 1/2 c Sugar 1/4 c Golden brown sugar; (packed) 2 tb […]

Read More »

Lulen’s Grated Apple Pie

Ingredients & Directions 2/3 c Sugar 1 tb Flour 2 ts Cinnamon Salt 4 1/2 c Apples, cored, grated 1 Egg, beaten 1/3 c Butter, melted 1 Unbaked 9″ pie shell 1 c Chopped pecans (optional) Filling for LuLen’s Beginners’ Pie Crust Preheat oven to 400F. Mix together the sugar, flour, cinnamon, salt and apples, […]

Read More »

Sweetie Pies (cookies)

Ingredients & Directions 2 oz Emisweet Chocolate Chips 1/2 c Softened Salted Butter 1 c White Sugar 2 lg Eggs 2 ts Pure Vanilla Extract 1 1/2 c All-Purpose Flour 1/2 ts Baking Soda 6 oz Semisweet Chocolate Chips 3 oz White Chocolate Chips 1 1/2 oz Milk Chocolate Chips Preheat oven to 375 F. […]

Read More »

Pierogie Casserole

Ingredients & Directions 1 c Margarine 2 md Chopped onions 8 oz Mrs. Weiss Noodles 10 -servings of instant -mashed potatoes 2 c Shredded cheddar cheese Melt margarine in skillet and saute onions until tender. Cook and drain noodles. Prepare mashed potatoes according to box directions for 10 servings. Mix margarine, onions, and noodles together […]

Read More »

Coffee Liqueur Cream Pie

Ingredients & Directions 24 Chocolate sandwich cookies, 1 qt Chocolate ice cream 1/2 c Coffee liqueur 2 c Whipped cream, sweetened,bea 3 tb Butter 1 qt Vanilla ice cream 1 c Heath candy bars, crushed Mix crushed cookies with butter and press into a 9 inch pie pan. Chill. Stir chocolate ice cream to soften […]

Read More »

Nutty Pumpkin Pie

Ingredients & Directions 1 pk Unflavored gelatin 2 tb Orange juice 1/4 c Cold water 1 ts Ground cinnamon 1 1/2 c Canned pumpkin 1/2 ts Ground nutmeg 3/4 c Sugar Sesame Pastry Shell 2 tb Unsalted margarine 1/2 c Chopped pecans 1 ts Grated orange rind -SESAME PASTRY SHELL- 1 c All-purpose flour 1/2 […]

Read More »

No-bake Peach Pie

Ingredients & Directions 1 Store -bought deep dish pie -crust 3 – 4 pounds fresh peaches, -peeled and sliced 2 tb Raw sugar 1 c Water 16 oz Cream cheese 4 tb Milk 1/2 ts Almond extract 4 tb Sugar Preheat oven to 350 degrees. Bake pie crust until golden brown. Set aside. In saucepan […]

Read More »