Pierogi Casserole

Ingredients & Directions -From the Kitchen of -Lawrence & Cindy Kellie -Ingredients in directions Contributed to the echo by: Theresa Bryant This came from my friend’s Pennsylvania cookbook. I tried it once and hope to try it again. It’s different from anything I’ve had before. Cook 4 large potatoes. Mash and add 1/4 lb. white […]

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Coconut Puddin’pie

Ingredients & Directions 2 tb Soft butter 1 c Sifted confectioners sugar 3 Eggs separated 1/2 ts Vanilla 1/2 c Evaporated milk, undiluted 1/8 ts Salt 2 c Freshly grated coconut pn Ground nutmeg 1 9 inch pie shell, baked Cream butter and sugar. Add egg yolks, one at a time and beat until mixture […]

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Easy As 1-2-3 Square Pie

Ingredients & Directions -CRUST- 1 1/2 c Low-fat graham cracker -crumbs 1/4 c Reduced fat margarine, -melted 3 tb Granulated sugar -FIRST LAYER- 8 oz Light cream cheese, softened 1 c Powdered sugar 12 oz Cool Whip Free, thawed -SECOND LAYER- 6 oz Fat-free vanilla pudding mix 1 c Skim milk 2 c Pumpkin pie […]

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Rosy Crab Apple Pie

Ingredients & Directions Pastry for 2 crust pie 1 ts Vanilla 1 c Sugar 1 1/2 tb Lemon juice 1 tb Flour 1/3 c Water 1/4 c Salt 1 1/2 tb Butter 6 c Crab apples *1 *1 finely chopped, unpeeled. Combine sugar, flour and salt, toss together with apples. Pour mixture into pastry lined […]

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New Deal Brandy Alexander Pie

Ingredients & Directions -CRUST- 2 c Ground chocolate wafer -cookies 4 oz Semisweet chocolate; chopped 5 tb Unsalted butter; melted FILLING 1 1/4 c Chilled whipping cream 1/4 c White crème de cacao 1 1/4 ts Unflavored gelatin 9 oz Imported white chocolate; -(such as Lindt), ; chopped 1/4 c Brandy 1/2 c Sour cream […]

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Low-fat Pie Crust Hints

Ingredients & Directions * See Directions Traditional pie, with it’s flaky, buttery crust, has been a long-time holdout in the trend to reduce the fat content in favorite foods. That’s because fat, in the form of lard or shortening, is normally an essential component of pie crust. However, there are some great low-fat alternatives. A […]

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Sweet Potato Pie (veg Times)

Ingredients & Directions 1 9″ pie crust 4 md Sweet potatoes 2/3 c Water or soy milk 1 1/2 tb White miso 1 tb Cornstarch 1 pn Cardamom 1 pn Cinnamon 1 pn Nutmeg 1 pn Ginger 1/4 c Walnut halves Prepare pie crust & set aside. Pre heat oven to 375F. Wash & scrub […]

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Pierogi Beef Filling

Ingredients & Directions 1 lg Onion — sliced 2 tb Margarine 1 3/4 c Ground beef 3/4 c Cooked rice 2 ts Beef broth 3 tb Hot water 1 tb Parsley — chopped Saute onion in margarine. Stir in meat and rice. Dissolve bouillon in hot water. Add to meat mixture with parsley and salt […]

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Coconut Praline Dream Pie

Ingredients & Directions 1/2 c Chopped pecans; walnuts or -almonds 1/3 c Butter or margarine 1/3 c Firmly packed light brown -sugar 1 9-inch baked pastry shell; -cooled 2 Envelopes dream whip whipped -topping mix 2 3/4 c Cold milk; divided 1 ts Vanilla 2 pk (4 serv) vanilla flavor -instant pudding 1 1/3 c […]

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Easy Apple Puff Pie

Ingredients & Directions 6 Medium MacIntosh apples, Pared Unbaked 9″ pie shell 14 oz (can) Sweetened condensed Milk Ground cinnamon Cut apples into halves and remove cores. Prick surface of apples with a fork. Place on apple half, cut side down, in center of unbaked pie shell. Arrange remaining apple halves in ring around center […]

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