Mama Dip’s Pecan Pie
Ingredients & Directions 1 Stick butter or margarine; -melted 1 c Sugar 1 c Light Karo syrup; (corn -syrup) 3 Eggs; beaten 1 c Chopped pecans 1 Unbaked pie shell; (9-inch) 1. Preheat oven to 350 degrees Fahrenheit. 2. In saucepan, melt butter, but do not brown. 3. Mix in sugar and corn syrup until […]
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