Baking Chefs

Ingredients & Directions -CRUST- 1 1/2 c Low-fat graham cracker -crumbs 1 tb Oil FILLING 2 c Fat-free frozen vanilla -yogurt; thawed 1/4 c Malted milk balls; crushed 1 tb Skim milk 2 tb Chocolate malted milk 3 tb Marshmallow cream 1 tb Skim milk 1 c Cool Whip. Free Preheat oven to 350. Prepare […]

Ingredients & Directions Cooking spray 1 1/4 c Chocolate graham cracker -crumbs 3 tb Sugar 1/4 c Prune puree 3 c Nonfat milk 2 pk Instant chocolate pudding -mix 1 1/2 c Light cool whip Preheat oven to 375 degrees. Coat 9″ pie plate with cooking spray. In large bowl mix cracker crumbs and sugar. […]

Ingredients & Directions 10 ea Kraft caramels 1/3 c Flour 3 c Chopped apples, 1/2″ cubes 2/3 c Caramel ice cream topping 2 ts Lemon juice 1 ea 9″ pie crust 1/2 c Chopped pecans Cut caramels into quarters. Combine caramels, flour, apples, caramel topping and lemon juice. Mix well. Pour mixture into a frozen […]

Ingredients & Directions 1 c All-purpose flour 1/2 ts Salt 6 tb Shortening 2 tb Cold water; more as needed Mix flour and salt in bowl; cut in shortening. Gradually add cold water, mixing until flour is moistened. Shape dough into a ball; flatten to about 1 inch thickness. On a lightly floured board, roll […]

Ingredients & Directions 2 c Flour 1/4 ts Salt 1 c Shortening 1/2 c Cold Water Combine flour with shortening until mixture resembles small peas. Add salt and water and blend only until dough holds together. Cover tightly with plastic wrap and store in refrigerator until next day. Roll out to make a double crust […]

Ingredients & Directions 1/2 c Plus 1 tablespoon sugar; -divided 1/4 c All-purpose flour 1/2 ts Spice Islands Ground -Cinnamon; (1/2 to 1) 1/4 ts Spice Islands Ground Cloves 1/4 ts Spice Islands Ground Nutmeg 2 lb Thinly sliced; peeled tart -apples (approx. 7 cups) (2 -to 2 1/2) 2 Refrigerated ready-to-bake -pie crusts for […]

Ingredients & Directions 6 tb Butter 1 c Chopped onions 1/2 c Chopped celery Salt; to taste Freshly-ground white pepper; -to taste 6 tb Flour 3 c Seafood or chicken stock 1 c Milk 2 c Diced potatoes; blanched 1 c Diced carrots; blanched 1 c Sweet peas 1 c Diced baked ham 1 lb […]

Ingredients & Directions 12 oz Shortcrust pastry 8 Rabbit joints 8 oz Belly pork, cubed 2 Onions, peeled and chopped 2 Sprigs parsley, 1 Sprig thyme, 3 Sage leaves and 1 Bayleaf Tied together with string 1/2 pt Water or chicken stock Salt and black pepper Put the rabbit joints, belly pork, onion, herbs and […]

Ingredients & Directions 1/2 c Butter 1/2 c Brown sugar 1/2 ts Vanilla extract 1/8 ts Salt 3/4 c Light corn syrup 3 Eggs 2/3 c Macadamia nuts, coarsely -chopped 1 9-inch pie shell, unbaked Papeete Bay Verandah, Disney’s Polynesian Resort Preheat oven to 400 degrees. Cream together butter, sugar, vanilla, and salt. Blend in […]

Ingredients & Directions 1/2 c Butter 2 oz Unsweetened chocolate 1 c Sugar 3 Eggs; slightly beaten 1/4 c Creme de Cacao 2 tb All-purpose flour 1 1/2 ts Vanilla extract 1/8 ts Salt 1 Pie shell; baked 1/4 c Chocolate chips From: “Alan Jackson” ajackson@nettap.com Date: Mon, 6 May 1996 22:06:25 +0000 Recipe by: […]