Baking Chefs

Ingredients & Directions Pie dough for single crust 1/2 ts Cinnamon 4 c Unpeeled & cubed butternut 1/2 ts Nutmeg — squash & 2 thin slices of 3/4 c Soy milk — squash to garnish 1/2 ts Ginger powder 1/2 c Sucanat (or white sugar) 1 ts Vanilla extract 3 tb Arrowroot 1 tb Soy […]

Ingredients & Directions 2 Unbaked 9 inch (4 cup -volume) deep dish pie -shells 1 1/2 c Granulated sugar 1 ts Salt 2 ts Ground cinnamon 1 ts Ground ginger 1/2 ts Ground cloves 4 Eggs 3 1/2 c (29 oz. can) Libby’s solid -pack pumpkin 3 c (two 12 fluid oz. cans) -carnation evaporated […]

Ingredients & Directions 1 Yogurt flaky pie crust for a -9-inch pie; or a 9 1/2-inch ; shell, tart shell prebaked ; and still warm 1/2 lg Egg white; lightly beaten (1 ; tablespoon) 1 Recipe classic lemon curd; -(1 cup plus 2 1/2 ; tablespoons) MERINGUE 4 lg Egg whites; (1/2 liquid cup) 1/2 […]

Ingredients & Directions 3 tb Butter (softened) 1 c Sugar 1 tb Flour 1 Salt (a dash) 2 Eggs 1 c Milk 1 Lemon 1/3 c Lemon juice 1 Unbaked pie shell (9 in) In large bowl, cream together butter and sugar until fluffy. Beat in egg Yolks, flour, salt, milk, lemon peel (Grated from […]

Ingredients & Directions 3 Eggs,separated 1/8 ts Salt 3/4 c Maple syrup 2 c Kool whip 1 c Walnut meats,chopped 2 tb Semi-sweet chocolate,shaved 1 Chocolate crumb pie shell Beat egg yolks until lemon colored.Add salt and maple syrup. Cook in top of double boiler until yolk mixture thickens.Cool. Beat egg whites until stiff.Combine maple […]

Ingredients & Directions 1 pk Jello Chocolate Instant Pudding (4 serving size) 1 c Milk, cold 1 COOL WHIP, thawed (1L) 20 Chocolate Sandwich Cookies, Chopped 1 1/2 c KRAFT minature Marshmallows 1 Prepared Graham Crumb Crust 9-inch Gummy worms for decoration Prepare pudding according to package directions reducing milk to 1 cup. Fold in […]

Ingredients & Directions 1 c Flour 3/4 c Sugar 1 ts Baking powder 1/2 ts Salt 1/3 c Melted butter 1/2 c Milk 1/2 ts Almond extract 2 Eggs 1 Unbaked pie shell in glass -pie pan Sauce: 2 Squares unsweetened -chocolate; ( 1 ounce) 3/4 c Boiling water 1 c Sugar 1/3 c Butter […]

Ingredients & Directions -CRUST- 1 c Butter 6 oz Cream cheese 2 c All purpose flour 1/4 ts Salt FILLING 1 1/2 c Packed brown sugar 2 tb Butter, melted 2 ts Vanilla 1 ts Almond extract (opt) 2 c Chopped pecans For crust, in small mixing bowl beat butter and cream cheese with an […]

Ingredients & Directions 1 cn Pillsbury Refrigerated 12 oz Smoked Sausages — cut into Crescent Rolls -1/4″ slices 8 oz Italian Or Monterey Jack 1/8 ts Salt Cheese — cut into 1/2″ 1/8 ts Pepper -cubes 1 tb Parmesan Cheese — grated 1 cn (12 Oz) Luncheon Meat (Spam) 2 Eggs — slightly beaten — […]

Ingredients & Directions 1 cn (small) frozen lemonade -concentrate, thawed 1 cn Sweetened condensed milk 12 oz Cool Whip 2 Graham cracker pie crusts; 9 -inch In large mixing bowl, blend lemonade concentrate and sweetened condensed milk. Fold in cool whip and blend until fully folded in well. Divide mixture evenly between graham cracker crusts. […]