Baking Chefs

Ingredients & Directions 1/2 c Butter 2 oz Unsweetened chocolate 1 c Sugar 3 Eggs; slightly beaten 1/4 c Creme de Cacao 2 tb All-purpose flour 1 1/2 ts Vanilla extract 1/8 ts Salt 1 Pie shell; baked 1/4 c Chocolate chips From: “Alan Jackson” ajackson@nettap.com Date: Mon, 6 May 1996 22:06:25 +0000 Recipe by: […]

Ingredients & Directions 2 c Persimmon pulp 1 c Whole milk ds Salt 1 Beaten egg 1/2 c Sugar 1 tb Cornstarch Unbaked 9″ pie crust. Mix persimmon pulp, egg and milk. Combine sugar, salt and cornstarch. Mix well and stir into persimmon mixture. Spoon filling into pie crust. Bake at 400 degrees for 10 […]

Ingredients & Directions 1 9-inch pie shell 3/4 c Equal? sweetener 1/2 ts Salt 1 ts Ground cinnamon 1/2 ts Ground ginger 1/4 ts Ground cloves 2 Eggs 1 cn Pumpkin 1 1/2 c Evaporated skim milk Combine sweetener, salt, cinnamon, ginger and cloves in small bowl. Beat eggs lightly in large bowl. Stir in […]

Ingredients & Directions 16 oz Canned pumpkin 13 oz Evaporated milk 1 Egg 2 Egg whites 1/2 c Bisquick baking mix 2 tb Sugar 8 pk Equal sweetener; 16 -teaspoons 2 ts Pumpkin pie spice 2 ts Vanilla Heat oven to 350. Lightly grease or spray 9″ pie pan with PAM. Mix all ingredients together. […]

Ingredients & Directions 1 Clove from 1 Head garlic; coarsely -chopped 3 tb Yogurt 3 tb Lemon or lime juice 1 ts Cumin 1 ts Turmeric 1 ts Ground coriander 1 ts Curry powder OR 1 tsp garam -masala 5 Cardamon pods; the seeds 1/3 c Olive oil Salt and pepper; to taste Combine in […]

Ingredients & Directions 18 3 inch; (8cm) pastry shells ; made with 6oz ; (175g) flour FOR THE FILLING 1 pk Orange or lemon jelly 1 8 ounces can tomatoes; -(226g) 2 tb Chopped parsley; (2 x 15ml -spoon) Garlic; to taste Salt to taste 1. Preheat the oven to 200 ?C, 400 ?F, Gas […]

Ingredients & Directions 2 lb Cod or haddock fillets 1 pt Milk Salt and black pepper 3 Hard-boiled eggs, shelled 2 oz Butter i 2 oz Flour 2 tb Chopped parsley 1 ts Chopped capers 1 lb Mashed potatoes Set oven to 375/F or Mark 5. Cook the fish in the milk m a saucepan, […]

Ingredients & Directions l I G H T P U M P K I N P ============================ -I E -===== This crust is crisp and flaky with good flavor. It has slightly less fat ++ and a lot less saturated fat ++ than most pie crusts. the filling too, is lower in fat and calories […]

Ingredients & Directions 110 Grams butter 60 Grams unsweetened chocolate 200 Grams sugar 3 Eggs; lightly beaten 60 ml Creme de cacao liqueur 15 Grams all-purpose flour 7 1/2 ml Vanilla extract 1/2 ml Salt 1 Baked pie shell Vanilla ice cream or -sweetened whipped cre Recipe By : Jeff Frontz University of Waterloo, Waterloo, […]

Ingredients & Directions 1 10-inch buttery pie crust FILLING 1 1/2 c Persimmon pulp; (5-6 fruits) 1 1/2 c Cream 2 tb Flour 1 c Sugar 2 tb Unsalted butter; melted 4 Egg yolks 1 Egg; whole 1 ts Vanilla extract ———————STICKY PECAN PRALINE CRUMBLE——————— 2 c Pecan halves or pieces 1 c Sugar 1/4 […]