Baking Chefs

Ingredients & Directions 1 Recipe Simple Flaky Crust; -see * Note 1 1 ts Finely-grated lemon zest 1 Recipe Meringue; see * Note -1 === LEMON FILLING === 1/2 c Cornstarch 2 c Sugar 3 1/4 c Water 1/2 c Fresh lemon juice 9 Egg yolks; separated when Making meringue 1/2 ts Salt 6 tb […]

Ingredients & Directions 1/2 c Onions, diced 1/3 c Green peppers, diced 8 oz Ground turkey 8 oz Canned black beans, drained 8 oz Tomato sauce 1 pk Taco seasoning mix 1 c Cornmeal 2 ts Sugar 1/2 ts Salt 1 Egg, beaten 1/3 c Milk 2 tb Vegetable oil 1 c Canned corn, drained […]

Ingredients & Directions 1 cn (small) frozen lemonade -concentrate, thawed 1 cn Sweetened condensed milk 12 oz Cool Whip 2 Graham cracker pie crusts; 9 -inch In large mixing bowl, blend lemonade concentrate and sweetened condensed milk. Fold in cool whip and blend until fully folded in well. Divide mixture evenly between graham cracker crusts. […]

Ingredients & Directions FILLING 3 tb Butter 1/2 c Finely diced celery 1/2 c Finely diced onion 1 sm Bay leaf 3 tb Flour 1 1/2 c Chicken stock 1 1/2 c Milk or cream 1 ds Tabasco (or more, to taste) Salt Freshly ground black pepper 2 c Cooked chicken — (shredded or diced) […]

Ingredients & Directions 2 oz Butter 1 oz Lard or white vegetable fat 6 oz Plain Flour FILLING 4 oz Raisins 5 fl Dry sherry 4 oz Soft Dark Brown Sugar 6 oz Golden syrup 2 oz Butter 2 lg Eggs 1 tb Cocoa Powder 6 oz Pecan Halves Pastry: Run the fats into sieved […]

Ingredients & Directions 1 Lemon, juice & rind 2 tb Butter 1 c Sugar 1 1/2 c Hot milk 3 tb Flour 1/2 ts Salt 3 Eggs, separated 1 9″ pie shell Cream butter and sugar. Add egg yolks and beat well. Add flour, salt, lemon juice and grated rind. Fold in stiffly beaten egg […]

Ingredients & Directions 1 cn Pillsbury Refrigerated 12 oz Smoked Sausages — cut into Crescent Rolls -1/4″ slices 8 oz Italian Or Monterey Jack 1/8 ts Salt Cheese — cut into 1/2″ 1/8 ts Pepper -cubes 1 tb Parmesan Cheese — grated 1 cn (12 Oz) Luncheon Meat (Spam) 2 Eggs — slightly beaten — […]

Ingredients & Directions 160 2-1/4-inch chocolate wafer Cookies from chocolate Wafer sl & bake cookie mix (see index) or store bought 1/2 c Granulated sugar Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour crumbs into a large bowl. Repeat with remaining cookies to make 8 cups crumbs. Or use a […]

Ingredients & Directions === CRUST AND TOPPING === 2 1/4 c Sweetened shredded coconut 3/4 c Sugar cookie or graham -cracker crumbs 4 tb Unsalted butter; melted === LIME CURD === 2 tb Cornmeal 1 pn Salt 1 1/4 c Sugar 4 lg Eggs; separated 2 lg Egg yolks 1 tb Unsalted butter; melted 1/4 […]

Ingredients & Directions 1 1/4 c Graham wafer crumbs 1/4 c Sugar 1/3 c Margarine FILLING 1/2 c Sugar 1/4 ts Salt 2 tb Cornstarch 1 tb Flour 2 c Milk 2 ea Egg yolks slightly beaten 1 tb Butter 1 ts Vanilla mix crumbs, sugar and margarine to-gether, taking out 1/3 cup for top […]