Baking Chefs

Ingredients & Directions 1 c Cornmeal 1 c Flour 1 md Onion; minced 2 ts Baking powder 1 ts Salt 1/2 ts Black pepper 1 Egg beaten 3/4 c Buttermilk 3 c Vegetable oil Mix dry ingredients and onion together. Mix in the egg and buttermilk. This will be a thick mixture. Let sit for […]

Ingredients & Directions Crust: 1/3 c All-purpose flour 1/2 c Water 1/8 ts Salt 1/4 c Butter or margarine 2 ea Eggs — lightly beaten 1/2 ts Salt 2 c Milk 1/2 c All-purpose flour 1 ts Vanilla extract 2 ea Eggs 2 c Whipped cream — divided Filling: Chocolate sauce and/or fresh 3/4 c […]

Ingredients & Directions 4 oz PHILADELPHIA BRAND Cream -Cheese, softened * 1 tb Milk 1 tb Sugar 2 ts Grated lemon peel 1 tb Lemon juice 8 oz COOL WHIP Whipped Topping, -thawed (1 tub) 1 Prepared graham cracker -crumb crust (6 oz) 1 pt Strawberries, hulled, halved 2 c Cold milk 2 pk JELL-O […]

Ingredients & Directions Beat together: 1 ea.12 oz. can of frozen lemonade, undiluted, 2 ea. 8 oz. cartons of non-dairy frozen whipped toping and one can of sweetened condensed milk, Borden is the cheapest in my area, and pour into a 9 oz. KEEBLER graham cracker crust. Chill in freezer for a couple of hours […]

Ingredients & Directions 2 lb Chuck Steak; trimmed, in -1.2 inch pieces 12 oz Ox Kidney; Cored and Chopped 1/4 pt Guinness 4 tb Beef Dripping or Lard 2 md Onions; Sliced 3 tb Flour; Liberally Seasoned 2 lg Mushrooms; Sliced 3/4 pt Beef Stock or water 1 Bay Leaf 4 Thyme; Sprigs FOR THE […]

Ingredients & Directions 1 1/8 qt WATER; COLD 5 qt WATER; COLD 3 3/4 c WATER; COLD 1 c MILK; DRY NON-FAT L HEAT1 1/16 lb MILK; DRY NON-FAT L HEAT 6 lb FLOUR GEN PURPOSE 10LB 1/4 lb SUGAR; GRANULATED 10 LB 3 3/4 lb DSRT PWD CHOCOLATE 1 1/2 lb TOPPING DES & […]

Ingredients & Directions 8 oz Cream Cheese 16 oz Whipped Topping 2 9-in Graham Cracker Crusts 1 c Crunchy Peanut Butter 1 1/2 c Sifted Powdered Sugar Garnish: chocolate shavings Combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed of an electric mixer until light and fluffy. Gradually add […]

Ingredients & Directions === FOR PHYLLO SHELLS === 1/2 c Unsalted butter; plus 2 tb Unsalted butter; melted, -kept warm 16 Phyllo sheets; (17″ by 12″) === FOR THE FILLING === 2 ts Minced garlic 3 tb Olive oil 3/4 lb Shrimp – (abt 20); shelled, -deveined, And halved lengthwise 1 1/2 tb Fresh lemon […]

Ingredients & Directions 3 c Self rising white cornmeal 1 c All purpose flour 1 tb Sugar 1 ts Baking powder 1 ts Onion powder or 1 med. onion -chopped fine; (optional) 2 1/4 c Buttermilk 2 tb Bacon dripping; (optional) Combine all dry ingredients. Add buttermilk and bacon drippings and stir mixture until well […]

Ingredients & Directions 1 c Sugar Frozen 1/4 c All-purpose flour 1 ea 9 inch pie shell 3 tb Butter or margarine — Topping Melted 1/2 c Packed brown sugar 1/2 ts Ground nutmeg 1/3 c All-purpose flour 1/8 ts Salt 1/2 ts Ground cinnamon 6 md Apple — thinly sliced 3 tb Butter or […]