Baking Chefs

Ingredients & Directions 2/3 c Boiling water 1 pk Lemon flavor jello 1/2 c Cold water Ice cubes 2 ts Grated lemon peel 1 tb Fresh lemon juice 8 oz Tub cool whip 1 c Sliced strawberries 1 Graham cracker pie crust Berries for garnish Mint for garnish 1. Stir boiling water into gelatin in […]

Ingredients & Directions 1 1/2 lb Beef; (rump round?) 3/4 lb Lamb kidney 3 c Beef stock; (or bouillon) 1 1/3 c Onions; chopped 3 tb Butter; (or margerine etc) Carrots and celery; (as desi Dash salt and pepper Worcestershire sauce; to tas Shortcrust pie circles Recipe by: hawkins@BIGVAX.ALFRED.EDU Cut beef into small 3/4 inch […]

Ingredients & Directions Pastry for 2-crust pie 1 c C and H Granulated Sugar 2 tb Flour 1/8 ts Salt 1/2 ts Cinnamon 4 c Diced tart apples — (5 or 6 apples = 4 cups) 4 Canned pear halves 2 tb Rum 2 tb Butter or margarine Line 9″ pie pan with pastry; refrigerate […]

Ingredients & Directions Crust—– 1 1/4 c Chocolate Wafer Crumbs 1/2 c Melted Butter — or Margarine Mousse—– 8 oz Semisweet Chocolate — Finely ground 1 oz Unsweetened Chocolate — Finely ground 4 oz Heavy Whipping Cream 6 tb Unsalted Butter 2 Eggs — separated Bailey’s Irish Cream — Optional CRUST: Add butter to crumbs […]

Ingredients & Directions EVENING SHADE 1 x Anna Lee Little 1 ea Baked pie shell 1 c Confectioners sugar;scant C. 1/2 c Peanut butter 1/4 c Cornstarch 1/2 c Sugar 1/4 ts Salt 3 ea Eggs; separated 2 c Milk 2 tb Butter 1/2 ts Vanilla Mix powdered sugar and peanut butter together until it […]

Ingredients & Directions 1 1/2 c Grapenut cereal 6 oz Frozen apple juice Concentrate Moisten 1 1/2 cups of Grapenut cereal with 6oz of frozen apple juice concentrate. Spread this over the bottom of the pie pan (should cover the bottom and sides of one pan). If the mixture is not enough, just mix up […]

Ingredients & Directions Vegetable oil for -deep-frying 1 1/3 c White cornmeal; preferably -stone-ground 1/3 c Sugar 1 ts Salt 2 ts Baking powder 2 tb Minced onion 2 c Water 6 tb Unsalted butter or margarine Eating Southern Style – Terry Thompson HPBooks In a deep-sided 12-inch skillet, heat 2 inches of oil to […]

Ingredients & Directions 2 c Cranberries — fresh or 2 tb Tapioca — quick cooking Frozen 1/2 ts Almond extract 1 Bag raspberries — 12 oz 1/4 ts Salt Frozen 1 ea 9 inch pie crust — double 1 1/2 c Sugar In a bowl, gently stir cranberries, raspberries, sugar, tapioca, extract and salt. Line […]

Ingredients & Directions 1 lb Chuck steak (cubed) 1 lb Pork kidney 2 tb Flour 1 ts Salt 1/8 ts Cinnamon 2 tb Fat 2 ea Onions chopped 2 c Water 1/2 ts Dry mustard Clean, wash and slice kidneys, cube steak. Mix to-gether flour, salt and cinnamon. Coat sliced kidneys in flour.heat fat in […]

Ingredients & Directions 4 c Thinly sliced zucchini 1 c Chopped onions 1/4 c Margarine; (up to 1/2) 1/2 c Chopped fresh parsley or 2 -Tbsp dried parsley 1/2 ts Salt 1/2 ts Pepper 1/4 ts Garlic salt 1/4 ts Basil 1/4 ts Oregano 2 Eggs; beaten 2 c Grated cheddar or jack -cheese Dijon […]