Baking Chefs

Ingredients & Directions -CRUST- 1/2 c Butter or margerine 2 tb Sugar 2 1/2 c Flour 1/2 ts Salt 1/2 c Ice water FILLING 5 c Blueberries 1 c Sugar 1/4 ts Cinnamon 2 ts Citrus juice 1 tb Butter or margerine; up to 2 Crust: Cut the butter into chunks, Combine the dry ingredients […]

Ingredients & Directions 2 lb Spinach leaves; cleaned and -torn 2 Refrigerator (8 oz.) -crescent rolls 1/2 c Chopped onion 2 ts Dill weed; (2 to 3) 1 c Feta cheese; crumbled (1 to -2) 1 c Creamed cottage cheese 2 Eggs; slightly beaten In a large bowl cover spinach with boiling water. Let stand […]

Ingredients & Directions 1 1/4 lb Ground beef 1/3 c Chopped green pepper 1 c Green beans, drained 1/4 ts Garlic salt 8 oz Can refrigerated rolls 2 c Cheddar cheese, shredded 1/3 c Chopped onion 8 oz Can tomato sauce Paprika 1/4 ts Salt 1 Egg, beaten slightly Preheat oven to 375 degrees. In […]

Ingredients & Directions -CRUST- 1 1/2 c Oreo cookie crumbs 2 tb Butter; melted FILLING 1 pt Chocolate ice cream; soften 2 tb Kahlua 1 tb Coffee 2 tb Whipped cream 2 tb Brandy Fudge topping Combine oreo crumbs and butter. Press into pie plate and freeze. Whip ice cream with coffee, brandy and kahlua. […]

Ingredients & Directions 1 1/2 c Water 1 1/2 c Sugar 16 ea Soda crackers 1/2 ea Stick margarine 1 1/2 t Cream tarter 1/2 t Cinnamon 1/2 t Nutmeg Bake @ 350 degrees in unbaked crust. Yields 6 servings

Ingredients & Directions 6 c Sliced peeled tart apples; -about 4 large 1/3 c Apple jucie concentrate 2 tb Quick cooking tapioca 1 ts Ground cinnamon 1 9 inch unbaked pastry shell 1/4 c Finely chopped walnuts In a large bowl, combine the first four ingredients; let stand for 15 minutes. Stir and pour into […]

Ingredients & Directions FILLING 6 md Apples –Splenda 1/2 ts Lemon rind, grated 1 tb All-purpose flour 1 tb Lemon juice 2 ts Cinnamon 3/4 c Granulated sugar substitute 1 9″ unbaked pie crust TOPPING 1/2 c Rolled oats 1 ts Cinnamon 1/4 c All-purpose flour 3 tb Margarine 1/4 c Granulated sugar substitute 1/4 […]

Ingredients & Directions 1 qt Fresh blueberries or 2 9oz. cartons unsweetened Frozen blueberries 1/4 c Flour,divided pastry for One 8 or 9 inch 2 – crust pi 1/2 c Sugar,divided 2 ts Lemon juice 2 ts Butter or margarine Preheat oven to 375 degrees.Place large size (14 X 20″) oven cooking bag on large […]

Ingredients & Directions 3 lb Cooked spinach 2 bn Scallions 1/2 lb Feta cheese 3 Egg 1 lb Cottage cheese 4 tb Parsley 1 1/2 ts Salt 1/2 ts Pepper 2 ts Dill weed 3/4 lb Butter 1 lb Phyllo *** Saute scallions and parsley in 1/4 pound of butter. Add cooked/drained spinach, plus all […]

Ingredients & Directions 1 1/2 c Shredded peeled potatoes 1 1/2 c Shredded cheddar cheese, Divided 1/2 ts Pepper, divided 1/4 ts Onion salt, divided 1 lb Ground beef 1 1/2 c Shredded cabbage 1 cn (4oz) chopped green chilies, Drained 1/2 c Taco sauce Additional taco sauce, Optional Combine potatoes, 1/2 cup cheese, 1/4 […]