French Pear Pie Sl

Ingredients & Directions 6 c Peeled and sliced pears 1/3 c Light corn syrup 2 tb Lemon juice 1 ea Unbaked 9-inch pastry shell 1/3 c Sugar 1/3 c All-purpose flour 1/3 c All-purpose flour 1/3 c Firmly packed brown sugar 1/2 ts Ground ginger 2 tb Butter or margarine Combine pears and lemon juice; […]

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Kotopita (greek Chicken Pie)

Ingredients & Directions Karen Mintzias 1 Chicken, stewed 1/4 c Butter or margarine 1/4 c All-purpose flour 2 1/2 c Chicken broth/stock; warmed 1/4 c Milk, optional 3 Eggs; lightly beaten 3/4 c Grated cheese *(see note) Salt & freshly ground pepper 1 ts Grated nutmeg Thyme or mint leaves;chopped 12 Commercial filo sheets *Note: […]

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Crustless Coconut Pies

Ingredients & Directions 2 c Sugar 1/2 c Self-Rising Flour 4 Eggs 1 Stick Butter – Melted 2 c Coconut 2 c Milk (I use skim) Preheat oven to 350 degrees. Mix above ingredients together with mixer on low. Pour into 2 or 3 pie pans which have been lightly buttered. Bake for 40 – […]

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Fudge Brownie Pie

Ingredients & Directions 1 (9-inch) pastry shell, Unbaked 1 c Chocolate chips 1/4 c Butter or margarine 1 cn (14oz) Sweetened Condensed Milk 1/2 c Biscuit baking mix 2 Eggs 1 ts Vanilla extract 1 c Chopped nuts Preheat oven to 375F. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325F. […]

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Chocolate Crunch Pie

Ingredients & Directions 1 pk Jello choco instant pudding 1 c Milk; cold 3 1/2 c Cool Whip; thawed 20 Chocolate sandwich cookies; -ground 1 1/2 c Rocks * 1 Chocolate cookie crust (8-9 -in) * Use any combo of chocolate chips, chopped peanuts, granola bar chunks. Prepare pudding mix with 1 cup milk as […]

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Risotto Alla Piemontese

Ingredients & Directions 1 c Rice 3 Chicken livers; cut up 1/3 c Dried wild mushrooms (soaked one hour) 1/3 c Chopped onion 1/4 c Butter or margarine 2 cn Condensed chicken broth (10 1/2 ounces each) Parmesan cheese In saucepan, brown rice and cook livers, mushrooms, and onion in butter until tender. Add broth. […]

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Paupiettes De Veau (braised Veal Birds)

Ingredients & Directions 1 lb Veal round,arm,blade steak 1/8 ts Ground pepper 1/4 c Finely chopped onion 4 Thin slices cooked ham 2 tb Butter or margarine 8 Small white onions 1/2 ts Instant beef bouillon 2 ts Cornstarch 4 Serving mashed potatoes 1/2 ts Salt 1 tb Butter or margarine 1/4 c Snipped parsley […]

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Cherry Filling For Pierogies

Ingredients & Directions 4 1/2 c Dark sweet cherries or 4 1/2 c Red tart cherries 1 ts Lemon juice if sweet or Sugar to taste if tart Wash, drain and pit cherries. Lightly press cherries in a strainer or colander to remove some juice. Place cherries in a medium bowl. If sweet cherries are […]

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Kosher Krispies

Ingredients & Directions 1/2 c Peanut butter 1/2 c Corn syrup 1/2 c Sugar 2 c Rice Crispies /x-richx-richFor a long time, I couldn’t find kosher marshmallows, except at Pesach. A friend introduced me to this recipe. While they’re not EXACTLY like Rice Crispie Squares, they are a pretty good alternate! Mix together first three […]

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Crustless Chocaroon Pie

Ingredients & Directions 3 Squares Baker’s unsweetened -chocolate 1/2 c Butter or margarine 3 Eggs; slightly beaten 3/4 c Sugar 1/2 c All-purpose flour 1 ts Vanilla 2/3 c Sweetened condensed milk 2 2/3 c Baker’s angel flake coconut Melt chocolate and butter in saucepan over low heat. (Or heat in nonmetal bowl in microwave […]

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