Baking Chefs

Ingredients & Directions 2 lg Onions 2 lg Eggs 2 tb Butter 1/4 ts Salt 1/2 lb Mushrooms; halves 1/4 ts Ground black pepper 3 ea Cloves garlic; chopped 1/4 c Chopped fresh basil 1 lb Carrots; peeled x Basil Tomato Sauce (recipe 2 sm Zucchini; ends trimmed off -follows) 1 c Couscous; uncooked x […]

Ingredients & Directions 1 1/2 c Crushed chocolate cookies 1 c Peanut butter; in all 1/4 lb Cream cheese 3/4 c Powdered sugar 2 tb Milk 2 tb Chopped peanuts 2 3/4 c Heavy cream; in all 6 oz Semi-sweet chocolate; -chopped EMERIL LIVE SHOW #EMIA22 Preheat oven to 350 degrees F. In a mixing […]

Ingredients & Directions 1/4 c Margarine or butter 1 pk (10 oz.; about 40) regular -marshmallows 6 c Kellogg’s; (r) rice -krispies(r) cereal 1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add RICE KRISPIES(r) cereal, stirring until well coated. 3. Using buttered spatula […]

Ingredients & Directions 4 pk Frozen spinach, cooked and Drained 2 c Monterey Jack Cheese 2 c Cheddar Cheese 2 Eggs, slightly beaten 10 oz Sour cream Bit of bacon (opt.) 1 Fresh chopped onion (opt.) 1/2 pk Onion soup mix (opt.) 8 Flour tortillas Parmesan Cheese Heat oven to 325. Make paste of spinach, […]

Ingredients & Directions 1 pk (8oz) cream cheese, softened 1/3 c Sugar 1 Baked 9-inch pastry shell 2 Bananas, sliced 1 c Blueberry pie filling (I -made my own from fresh -blueberries) 1 c Whipping cream, whipped Combine cream cheese and sugar; beat at high speed with an electric mixer until light and fluffy. Spread […]

Ingredients & Directions 6 Tart apples 1 ts Lemon juice 1/2 c Brown sugar 1/4 c Water Butter, cinnamon and nutmeg Peel, slice, and put apples into large pie crust. Sprinkle lemon juice and sugar over apples. Add water Dot with butter and cinnamon. Topping: 1/3 c butter 3/4 c brown sugar 3/4 c flour […]

Ingredients & Directions 1/3 c Shortening or 1/3 cup lard 1/2 ts Salt 3 tb Cold water 1 c All-purpose flour Cut shortening into flour and salt until particles are size of small peas.Sprinkle in water,1 tbsp.at a time,tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to […]

Ingredients & Directions 2 1/4 c Flour, all-purpose 3/4 c Shortening, well chilled 2 tb Butter or margarine, chilled 5 tb Or 6 water, well chilled Sift flour and salt into bowl. Cut shortening and butter into 4 to 5 pieces and drop into bowl. Attach bowl and flat beater. Turn to Stir Speed and […]

Ingredients & Directions 2 lb Spinach; washed, chopped 1/2 c Onions; chopped 1/4 c Scallions; chopped 1 lb Feta cheese; crumbled 1/4 c Fresh parsley; chopped 1/2 c Parmesan cheese; grated 1/4 c Fresh dill; chopped 2 Eggs; beaten 1 ts Salt 1/2 c Butter; melted 1/4 c Olive oil 14 Filo dough sheet Recipe […]

Ingredients & Directions 1 pk (15 oz) refrigerated Piecrusts 2 ts All-purpose flour 1 c Butter or margarine 4 Sq (1 oz) semisweet Chocolate 2 c Sugar 1/2 c Light corn syrup 1/4 ts Salt 6 lg Eggs, lightly beaten 1 ts Vanilla extract 1 cn (7 oz) flaked coconut Unfold piecrust, press out the […]