Baking Chefs

Ingredients & Directions -CRUST- 1 c Flour 1/2 c Chopped nuts 1 ea Stick butter FILLING 1 c Sugar 16 oz Tub Cool Whip Topping 8 oz Cream cheese 1 pk 6 3/4 oz. Jello instant choc CRUST: Mix above and press into the pie pan.Bake @ 350 degrees for 20 minutes. FILLING: Prepare chocolate […]

Ingredients & Directions 2 c All purpose flour -small pieces 1/2 tb Salt 1/4 c Ice water 10 tb (1 1/4 sticks) chilled 1 tb Sugar -unsalted butter, cut into 1 lg Egg yolk Sift flour and salt into large bowl. Add butter and rub with fingertips until mixture is size of large peas. Stir […]

Ingredients & Directions 1 c White Corn Syrup 1 c Packed Dark Brown Sugar 1/3 ts Salt 1/3 c Melted Butter 1 ts Vanilla 2 lg Lightly Beaten Eggs 1 1/4 c Shelled Whole Pecans Combine the syrup, sugar, salt, butter and vanilla. Mix well. Add the slightly beaten eggs. Pour into a 9″ unbaked […]

Ingredients & Directions 6 c WATER; WARM 7 c WATER; COLD 3 3/4 c WATER; COLD 8 oz MILK; DRY NON-FAT L HEAT 7 oz MILK; DRY NON-FAT L HEAT 4 1/2 lb – 3 lb BANANAS FRESH 6 lb FLOUR GEN PURPOSE 10LB 3 lb COCONUT SWEETNED PRE 8 oz SUGAR; GRANULATED 10 LB2 […]

Ingredients & Directions 2 c Flour 1 ts Salt 1/2 c Shortening 1/3 c Water, cold 1 x Fruit, stewed Sift the flour and salt together, cut in the shortening and mix with hands. Add water. Roll out about 1/8 inch thick on a floured board. Cut with a large cookie cutter about 4 inches […]

Ingredients & Directions 2 c Rhubarb; cut into 1/2 inch -pieces 2 Eggs; slightly beaten 1 c Sugar 2 tb Flour 1/8 ts Salt 1/2 c Whipping cream From: dan@clark.net (Dan Eisenreich) (COLLECTION) Date: 4 May 1994 02:46:47 GMT Combine rhubarb, eggs, sugar, flour, and salt. Pour into an unbaked 10-inch pie shell. Pour whipping […]

Ingredients & Directions 1 c Light Karo Syrup 5 c Rice Krispies 1 c Sugar 12 oz Semi-sweet chocolate chips 1 c Peanut butter Combine Karo and sugar in a large pan and bring to a boil. Add peanut butter. Stir in rice krispies. Grease 9 X 13 pan. Put mixture in pan and cover […]

Ingredients & Directions NORMA WRENN NPXR56B—– 3 c Corn chips 1/2 c Onion — chopped 1 c Shredded Colby or Cheddar cheese 15 oz Can Wolf Brand Chili Layer 2 cups of corn chips, onion, 1/2 cup cheese and chili in a 1 quart casserole. Top with remaining corn chips. Bake in preheated oven (375 […]

Ingredients & Directions -PINEAPPLE LAYER- 1/3 c Sugar 1 tb Cornstarch 1 cn (8oz) crushed pineapple With juice CREAM CHEESE LAYER 1 (8oz) cream cheese, Softened 1/2 c Sugar 1 ts Salt 2 Eggs 1/2 c Milk 1/2 ts Vanilla 1 9-in unbaked pie shell 1/4 c Chopped pecans Cheese Pineapple Pie Combine sugar, cornstarch […]

Ingredients & Directions 1 c Sugar 1/4 c Flour 2 Eggs; beaten 4 oz Butter; melted & cooled 1 c English walnuts 1 c Chocolate chips 1 ts Vanilla 1 Pie shell, 9″; unbaked Mix sugar & flour; add eggs, then butter. Add walnuts, chocolate chips & vanilla. Pour all into pie shell & bake […]