Baking Chefs

Ingredients & Directions 1 x –brown sugar graham crust– 1 tb 1 1/2 c Graham cracker crumbs; * 1/4 c Brown sugar; firmly packed 1/3 c Butter or margarine; melted 1 x ———-filling———– 8 oz Cream cheese; softened, plus 3 oz Cream cheese; softened 1/2 c Sugar 1/2 ts Vanilla 2 ea Egg whites; stiffly […]

Ingredients & Directions 1/2 c Key lime juice 12 oz Sweetened condensed milk; -(not evaporated milk) 3 Egg yolks 1 c Whipping cream; whipped with -and vanilla; if desired 1 Baked pastry; graham crumb, -or cookie crumb pie Date: Wed, 3 Apr 1996 06:34:11 -0500 From: beck4@pipeline.com (Eileen & Bob Holze) MIX the milk and […]

Ingredients & Directions 1 ea Keebler Ready Crust Graham 1 qt Vanilla ice cream; softened -Cracker pie crust (6 oz.) 1/4 c Cashews; chopped 1/2 c Creamy peanut butter 1 oz Chocolate fudge topping 1/4 c Honey Mix peanut butter and honey. Stir mixture into softened ice cream. Spoon half of ice cream mixture into […]

Ingredients & Directions 22 Graham Crackers 2 tb Sugar 6 tb Butter, melted 1 pk 4 servings,instant chocolate Pudding mix 1/2 Tub Coolwhip 1 cn Cherry Pie Filling 1. Crush crackers with rolling pin, between waxpaper. 2. Combine with sugar and butter, stir well. Press firmly into 9″ pieplate. 3. Bake at 350 F for […]

Ingredients & Directions 1 1/3 c Sugar 1/4 c Quick-cooking tapioca 4 c Rhubarb; (1/2-inch pieces) 1 c Fresh or frozen raspberries 2 tb Lemon juice Raspberry vinegar pastry -(recipe follows) In a large bowl, stir together sugar and tapioca. Add rhubarb, raspberries, and lemon juice; mix gently but thoroughly. Let stand 15 minutes or […]

Ingredients & Directions 3 ea Eggs,separated 1/8 ts Salt 3/4 c Maple syrup 2 c Kool Whip 1 c Walnut meats,chopped 2 tb Semi-sweet chocolate,shaved 1 ea Chocolate crumb pie shell Beat egg yolks until lemon colored.Add salt and maple syrup. Cook in top of double boiler until yolk mixture thickens.Cool. Beat egg whites until […]

Ingredients & Directions 4 c Zucchini; thinly sliced 1 c Chopped onion 1/2 ts Salt 1/2 ts Pepper 1/4 ts Garlic powder; or 1 clove 1/4 ts Basil 1/2 ts Oregano 2 tb Chopped parsley 8 oz Shredded lowfat mozzarella -cheese 2 Eggs; lightly beaten 1/4 c Reduced-calorie margarine 2 tb Dijon mustard 8 oz […]

Ingredients & Directions GINGERSNAP CRUST Non-stick cooking spray 1 1/2 c Gingersnap crumbs . about 18 cookies crushed 1/2 ts Cinnamon 1 lg Egg white; slightly beaten FILLING 1 cn Pumpkin; 16oz *or* . 2 cups pureed pumpkin 1/2 c Brown sugar; packed 1 tb Flour 1/2 ts Salt 1 1/2 ts Cinnamon 1/2 ts […]

Ingredients & Directions -CRUST- 2 c All-purpose flour 1 ts Salt 1/4 ts Baking powder 1/3 c Shortening 1/3 c Butter flavor shortening 6 tb Cold water 2 ts Vinegar -CHERRY LAYER- 3 1/2 c Frozen unsweetened pitted re 1/2 c Juice drained from cherries 1/3 c Sugar, divided 1 tb Sugar, divided 1 tb […]

Ingredients & Directions 1 9 or 10-inch baked pastry -shell or graham crumb crust 6 Egg yolks 2 cn (14-oz) sweetened; condensed -milk 1 Bottle (8-oz) lime juice Food colouring; yellow or -green; optional Whipped cream Date: 10 Mar 1996 23:00 GMT From: Mark Alexander mark@alexr.co.uk Preheat oven to 325F. In large mixer bowl, beat […]