Banana Cream Pie
Ingredients & Directions 7 qt WATER; COLD2 13/16 c WATER; COLD 1 1/2 lb MILK; DRY NON-FAT L HEAT 4 7/8 lb BANANAS FRESH 6 lb FLOUR GEN PURPOSE 10LB 5 1/2 lb DSRT PWD VANILLA3 9/16 lb SHORTENING; 3LB 3 oz SALT TABLE 5LB PAN: 9-INCH PIE PAN : 1. SEE RECIPE NOS. IG001 […]
Read More »
