Chess Pie
Ingredients & Directions 1 c Sugar 3 tb Cornstarch 6 Large eggs 2/3 c Lemon juice 5 tb Butter or margarine, melted 1 tb Grated lemon rind 1 Unbaked 9-inch pie shell 1. Heat oven to 325’F. In large bowl, combine sugar and cornstarch. With wire whisk, beat in eggs, one at a time, until […]
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