Baking Chefs

Ingredients & Directions 1 1/2 lb Ground beef 1/2 lb Ground pork 2 Eggs lightly beaten 1/2 c Very fine dry breadcrumbs 1/4 lb +3 tb butter in all 3/4 c Finely chopped onion 3/4 c Finely chopped celery 1/2 c Finely chopped gree pepper 1 tb +1 ts minced garlic 1 tb Worcestershire 1/2 […]

Ingredients & Directions 1 Graham cracker pie shell 250 g Cream cheese 125 ml Sour cream 60 g Granulated sugar 2 1/2 ml Vanilla (or to taste) 120 g Whipped cream 400 g Cherry pie filling (1 can) From: kmeade@ids2.idsonline.com (The Meades) Date: Tue, 2 Jul 1996 22:09:31 -0400 Recipe By: William LeFebvre Department of […]

Ingredients & Directions 1 pk Brownie mix 1 pk Chocolate chips 1 pk Cream cheese,softened 1 ct Cool Whip,thawed 1 cn Any read-made pie filling Make brownie mix according to directions on box. Add chocolate chips and bake in springform pan as directed on box. Let cool. Mix cream cheese with Cool Whip. Spread on […]

Ingredients & Directions 2 md Onions, chopped 1 c Bisquick baking mix 1 1/4 c Milk 1/4 c Butter 1/8 ts Pepper 2 cn (6 1/2 oz) tuna, drained 3 Eggs 2 Tomatoes, thinly sliced 2 c Shredded Cheddar cheese Heat oven to 400 degrees.Grease square baking dish,8 x 8 x 2″. Cook onions and […]

Ingredients & Directions 1 1/2 c Dried apricots 1 1/2 c Water 6 tb Sugar 1 cn Crushed pineapple (8 oz) 1 1/2 tb Cornstarch Salt 3 tb Butter Pastry for 8″ double pie -crust This filling is intense and sweet-tart, like the traditional apricot-pineapple jam. With knife or kitchen shears, cut each apricot into […]

Ingredients & Directions 4 Eggs 1 Stick margarine, softened 1 ts Vanilla 2 c Milk 3/4 c Sugar 1/2 c Flour 1/8 ts Salt 3/4 ts Baking powder 1 c Coconut (reserve 1/2 cup) Put all ingredients into a blender and blend 30 seconds. Grease and flour 10-inch pie pan or 9-inch square pan. Pour […]

Ingredients & Directions 1 1/2 c Thick unsweetened applesauce 1/2 c Honey 3 tb Apple brandy; optional 1 tb Vanilla extract; Lemon; grated rind only 3 Tart apples; peeled & thinly -sliced 1/2 c All-fruit apricot jam; -DATA PER SERVING- 290 *Calories 3 *gm Protein 7 *gm Fat 57 *gm Carbo *gm Chol 11 *mg […]

Ingredients & Directions 2 lb Potato; mashed 2 tb Vegetable oil 1 md Onion; chopped 6 oz Green lentils 1 Clove garlic; crushed 4 oz Grated vegetarian cheddar -cheese 2 Carrots; diced 1 tb Tomato puree 1 md Green pepper; diced 4 oz Mushrooms; sliced 1 ts Dried basil 1 pn Cayenne; (optional) Salt and […]

Ingredients & Directions 1 1/2 lb Ground beef 1/2 lb Ground pork 2 ea Eggs, lightly beaten 1/2 c Very fine bread crumbs 1/4 lb + 3 Tbsp unsalted butter 3/4 c Finely chopped onions 3/4 c Finely chopped celery 1/2 c Green bell peppers, chopped 1 tb + 1 tsp minced garlic 1 tb […]

Ingredients & Directions 21 oz Cherry pie filling 16 oz Whole cranberry sauce 1/4 c Sugar 2 tb Quick tapioca 1 ts Lemon juice 1/4 ts Ground cinnamon Pastry for 2 crust, 9′ pie 2 tb Butter or margarine Combine pie filling, cranberry sauce, sugar, tapioca, lemon juice and cinnamon. Let stand for 15 minutes. […]