Baking Chefs

Ingredients & Directions 1/4 c Raisins 16 Aked tart shells 1/4 c Butter;soft 1/2 c Sugar; brown, lightly packe 1/2 c Corn syrup 1 Egg 1 ts Vinegar 1 ts Vanilla Salt Preheat oven to 400F. Sprinkle raisins evenly in baked shells. In bowl, cream together butter and sugar; beat in corn syrup, egg, vinegar, […]

Ingredients & Directions Pastry: 2 c All-purpose flour 1/2 ts Salt 1/2 c Unsalted butter, cut in -small pieces 5 tb Ice water (or 6 tb) Apple filling: 1 1/4 lb Cooking apples, peeled, -cored and coarsely chopped 8 ts Sugar 16 ts Shredded cheddar cheese Pastry: Combine flour and salt in large bowl. With […]

Ingredients & Directions 3 tb Butter — softened 2 c All-purpose flour 1 c Sugar 1 ts Ground cinnamon 1/2 ts Ground cloves 1 ts Baking soda 1 ds Salt 1 lg Egg 3/4 c Water 1/4 c Dark rum 1/2 c Dark molasses Lemon sauce: 1/2 c Sugar 1 ts Cornstarch 1 c Boiling […]

Ingredients & Directions 6 oz Romaine lettuce; 1 1/2 c Fennel bulb; shredded -(about 1 large bulb) 1 c Cauliflowerets; 1/2 c Red onion; sliced -TART LINE DRESSING- 1/2 c Line juice; fresh 1 tb Olive oil; 1 c Garlic; minced 1/4 ts Salt; 1/4 ts Ground pepper; fresh 1/4 ts Paprika; SALAD: Wash, dry, […]

Ingredients & Directions 3 lg Eggs 1 1/2 c Cream 4 oz Cheddar cheese, grated 1/2 c Sliced black olives Salt and pepper to taste Prepared tart shell(s) You can either bake this in 1 large tart shell or 4 smaller ones. PREHEAT OVEN TO 375F. Beat eggs lightly and mix in all other ingredients. […]

Ingredients & Directions 6 oz Romaine lettuce; 1 1/2 c Fennel bulb; shredded -(about 1 large bulb) 1 c Cauliflowerets; 1/2 c Red onion; sliced -TART LINE DRESSING- 1/2 c Line juice; fresh 1 tb Olive oil; 1 c Garlic; minced 1/4 ts Salt; 1/4 ts Ground pepper; fresh 1/4 ts Paprika; SALAD: Wash, dry, […]

Ingredients & Directions 1 pk (10 oz) frozen patty shells Sugar 1 c Milk 1 c Heavy cream 1 pk (4 oz) vanilla-flavor soft -dessert mix 2 Medium-size bananas 2 tb Lemon juice 1/3 c Apricot preserves 2 c Seedless green grapes, -washed (3/4 lb.) 1 cn (8-1/4 oz) sliced pineapple, -drained. FROM: Family Circle, […]

Ingredients & Directions -NORMA WRENN NPXR56B&A- 2 c All-purpose flour 1/4 ts Baking soda 2 ts Baking powder 1/4 ts Salt 1 c Sourdough starter 1/4 c Vegetable oil Combine dry ingredients, mixing well. Stir in sourdough starter and oil. Turn dough out on a floured surface. Knead until smooth and elastic, about 8-10 minutes. […]

Ingredients & Directions 2 c Flour 6 oz Very cold unsalted butter — 1/2 -inch cubes 1/4 ts Salt 1/2 ts Sugar 1/3 c Cold water 12 oz Cream cheese 4 oz Heavy whipping cream — Whipped to soft peak 1/2 c Powdered sugar 1/2 ts Vanilla extract 1 Very ripe papaya, peeled — Cut […]

Ingredients & Directions 12 Tiny pastry cases (about -3cm across) 12 md Scallops 2 Cloves garlic 5 oz Full fat cream cheese The juice of half a lemon Oil for frying Caviar to decorate. Separate the corals of the scallops from the bodies. Chop the garlic and fry it in a little oil until done, […]