Baking Chefs

Ingredients & Directions TART SHELL 1 1/2 c Flour; all-purpose 3/4 ts Dried thyme 1/4 ts Salt 1/4 c Butter; chilled & cut into . small pieces 1/4 c Vegetable shortening 4 -6 Tbsp cold water FILLING 2 tb Butter 2 Red delicious apples; cored . and thinly sliced 2 Golden delicious apples; . cored […]

Ingredients & Directions 1/2 c Plus 1 tb butter 1 3/4 c All purpose flour 1 Egg 4 tb Half and half (milk & cream) Salt 4 md Onions 4 Bacon slices, diced 1/2 c Whipping cream (be generous) 2 Eggs Salt and pepper Preheat oven to 400F (250C). Lightly grease an 11 inch quiche […]

Ingredients & Directions -Dorothy Cross TMPJ72B 1 Stick (4 ozs) butter; -cut into 8 pieces 1/3 c Sugar 2 ts Vanilla extract 1 1/3 c Flour 1 Egg 1 1/2 c Semisweet chocolate chips -(9 ozs) 1/2 c Heavy cream 1/3 c Heavy cream 1 pk (14 oz.) vanilla caramels 3 c Chopped pecans Preheat […]

Ingredients & Directions FILLING 2 lb Sweet onions (preferably) 1 ts Salt 1/4 c Peanut oil (or other veg. -oil) 1/2 c Water 1/4 lb Bacon, cut in strips 1 ts Flour 2 Egg yolks 6 tb Creme Fraiche (see recipe) Pate Brisee (Pie Pastry) -(see recipe) Slice onions thinly and layer in large saucepan. […]

Ingredients & Directions : Pastry: 1 1/4 c all-purpose flour 1/4 c white sugar 1/2 c unsalted butter, chilled 2 lg egg yolks 1/4 c finely ground almonds 1 ts almond extract : ice water : Filling: 3/4 c salted butter 1 c dark brown sugar, — firmly : packed 1/3 c honey 3 TB […]

Ingredients & Directions -PASTRY- 200 g Plain flour 130 g Unsalted butter, softened 3 tb Water 1 Egg 1 ds Salt FILLING 400 g Onions 30 g Bacon, cut into thin strips 50 g Unsalted butter 3 1/2 dl Cream 3 1/2 dl Milk 4 Eggs 1 ds Gratted nutmeg 1 tb Chopped parsley Salt […]

Ingredients & Directions 2 c Bisquick 2/3 c Whipping cream 2 tb Sugar 4 c Apples; thinly sliced -about 4 medium 1/4 c Bisquick 1/3 c Brown sugar 1 tb Butter; firm 3/4 ts Cinnamon 2 tb Cinnamon apple jelly Heat oven to 425F. Mix 2 c bisquick, whipping cream and sugar until soft dough […]

Ingredients & Directions 1/3 c Warm water; (100F) 1/3 c Flour 1/2 ts Yeast; granulated pn Sugar 1 Whole onion Get a good, fresh onion (I have used white, yellow, red, and those cute little pearl onions). Peel it & cut it into a manageable-sized piece. In a jar, mix about 1/3 c. warm water […]

Ingredients & Directions -SWEET PIE DOUGH- 4 c Cake flour 5/8 c Sugar 2 1/2 Skicks sweet butter 1 Whole egg ds Fresh lemon juice pn Fresh vanilla bean seeds OR 2 dr To 3 drops vanilla extract FILLING 16 oz Fromage blanc OR -Farmer’s cheese OR -Ricotta cheese 3/4 c Heavy cream 4 lg […]

Ingredients & Directions Pizza dough 4 tb Olive oil 4 lg Onions (2 1/2-3 pounds); -sliced 2 tb Slivered garlic 2 ts Fresh oreganoOR 1 ts Dried oregano 1 ts Rosemary leaves; chopped 1 tb Parsley; chopped 2 c Ripe tomatoOR; diced and -seeded 2 c Canned diced tomatoes; -drained Salt and freshly ground -pepper […]