Montreal: Tarte Au Chocolat

Ingredients & Directions 1/3 c Icing sugar 1/2 c Unsalted butter, softened 2 ts White vinegar 1 Egg yolk 3/4 c Ground almonds 1 1/3 c Cake-and-pastry flour pn Salt FILLING 1 1/4 c Whipping cream 10 oz Semisweet chocolate, chopped TOPPING 1/2 c Granulated sugar 16 Whole roasted hazelnuts In bowl, beat together icing […]

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Mocha Mint Mousse Tart

Ingredients & Directions 1 pk Brownie mix (apx 13 oz.) 1 tb Hot water 1 pk Cream cheese (8 oz),softened 7 1/2 oz Marshmallow creme (1 jar) 6 oz Junior Mints – 4 1.6-oz boxes 1 tb Instant coffee 1 c Heavy cream, whipped Prepare brownie mix according to package directions in a greased 9-onch […]

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Mixed Berry Tartlets With Lemon Curd

Ingredients & Directions 6 Wonton or egg-roll wrappers Butter-flavored cooking -spray 1 c Sugar 1 1/2 tb Cornstarch 1 Egg 1 c Fresh lemon juice 4 ts Lemon zest 3 c Fresh berries (raspberry, -blueberry, black 2 tb Red currant jelly, melted w/ -1 tbsp water Preheat oven to 400?. Lightly spray six 4-in. tartlet […]

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Miniature Ch?vre Tarts

Ingredients & Directions -double recipe P?te Bris?e 1 1/2 lb Montrachet or other soft -mild ch?vre cheese 4 tb Butter -softened 1/3 c Whipping cream 4 Eggs -salt, white pepper, cayenn -to taste 1/3 c Scallions, chopped 1. Working with one fourth of the dough at a time, roll it out to 1/8 inch thick. […]

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Miniature Apple Peach Tarts

Ingredients & Directions 1 c All-purpose flour -pinch flour 2 oz Low-fat, small-curd cottage -cheese 2 oz Unsalted butter 1 -2 TBS ice water 1 lg Green apple 2 lg Peaches 4 tb Peach or apricot jam (sugar -free) 1 tb Fresh lemon juice -pinch sugar -pinch nutmeg Sift flour with salt 3 times. Cut […]

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Mini Easter Tarts

Ingredients & Directions 8 Whole Single Serve Graham -Cracker Crusts 4 oz Light cream cheese, softened 4 oz Fat-free cream cheese, -softened 14 oz Fat-free sweetened condensed -milk 1/2 c Lemonade, canned, thawed 4 dr Red food coloring 1 1/2 c Cool Whip? Free, thawed In a mixing bowl, combine cream cheese, sweetened condensed milk, […]

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Mini Apple Cheddar Tarts

Ingredients & Directions 2 md Apples 1/3 c Cheddar cheese; shredded 3 tb Brown sugar 1 ts Cinnamon 1 ts Flour 1 pk Crescent rolls Recipe by: Sue Klapper Preparation Time: 0:20 Preheat oven to 350. Peel, core and slice apples. Cut apple slices into small cubes. Toss apples with remaining ingredients except rolls to […]

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Mincemeat Tarts

Ingredients & Directions 1 pk (9-oz) mincemeat 1/4 c Lemon juice 1/2 c Orange juice 1 ts Grated lemon peel 1/4 c Chopped nuts 2 ts Grated orange peel 1 tb Sugar 1/4 c Chopped maraschino cherries 1/4 c Chopped nuts 1 Double-crust pastry shell Break mincemeat, add lemon and orange juices, peel and sugar. […]

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Mince Meat For Tarts Or Pies

Ingredients & Directions 4 oz Raisins 4 oz Currants 4 oz Prunes 2 oz Mixed peel 4 oz Brown sugar 4 oz Suet 1 ts Nutmeg 1 ts Spice 1/4 c Rum 1/2 c Wine 2 tb Lime juice 1 tb Lime rind. chop fruit and suet finely. Add sugar, spices, rum, wine, lime juice […]

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Milwaukee Sweet-tart Supper

Ingredients & Directions 1 1/2 lb Low-fat turkey kielbasa, cut -into 3-inch pieces 30 oz Bavarian-style sauerkraut, -(3 cans) rinsed and drained 3 lg Peeled Granny Smith apples, -cored and cut crosswise -into rings 1 md Onion, thinly sliced and -separated into rings14 1/4 oz Fat-free chicken broth, (1 -can) 1/2 ts Caraway seeds 3 […]

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