Baking Chefs

Ingredients & Directions 6 oz Thick-sliced bacon, cut into Lardons 6 oz Mushrooms, sliced Salt and pepper 4 tb Softened butter 4 Potatoes, peeled and sliced 1/8 -inch thick 1 1/2 c Crumbled washed rind cheese (such as Limburger, Pont L’Eveque, Livarot or Muenster) 1 1/2 c Heavy cream Preheat oven to 325 degrees F. […]

Ingredients & Directions 3 c All-purpose flour; (750ml) 1 ts Salt; (5ml) 1 c Vegetable shortening or -lard; (250ml) 4 tb Hot tap water; (60 to 90ml) -(4 to 6) 3 Eggs 1/3 c Sugar; (80ml) 1 1/2 c Milk; (375ml) ( Everything should be prepared before cooking) 1.Combine flour and 1/2 teaspoon (2ml) of […]

Ingredients & Directions **** NO E ***** -Karen Adler FNGP13B. -Yield: 2 doz. -TART PASTRY- 1/4 c Butter 1/4 c Lard 1 Egg 6 tb Sugar 2 c All purpose flour; sifted FILLING 2 Extra large eggs; whole 3 Extra large egg yolks 1 c Whole milk 1/2 c Half and half 1 c Sugar […]

Ingredients & Directions 1/2 lb Butter 1/2 c Confectioner’s sugar sifted 2 c Cake flour sifted 1 c Pecans chopped 1 ts Vanilla Cream butter; add sugar. Stir well and add flour, nuts and vanilla. Shape into balls or crescent (just drop them from the spoon – the more you handle them the harder they […]

Ingredients & Directions 450 g Sweet short pastry ( 1 lb) 1 Egg yolk, mixed with 1 ts 1 pn Flour — milk 30 g Butter, for greasing (1 oz) FILLING 6 Eggs 1 Vanilla pod,split lengthways 300 g Sugar (11 oz) 1 Cinnamon stick 1 l Milk ( 1 3/4 pint) EQUIPMENT 1 22 […]

Ingredients & Directions 1 Prepared pie shell (deep Tart pan) 1 qt Cream 2 c Sugar 1 Vanilla bean, split in half 7 Egg yolks 2 lb Fresh peach, quartered, Caramelized Whipped cream in pastry bag With star tip Fresh mint sprigs Powdered sugar Preheat oven to 350 degrees. In a sauce pot, combine the […]

Ingredients & Directions 2 pk Softened cream cheese 3/4 c Sugar 2 Eggs 1 tb Lemon juice 1 ts Vanilla 1 pk Sunshine vanilla wafers 1 cn Thank You Cherry Pie filling Beat all ingredients with electric mixer. Put papers in tart tins (use tart pan and paper wrappers). Put wafers in papers, FLAT side […]

Ingredients & Directions FOR THE PASTRY 8 oz Plain flour 5 oz Unsalted butter pn Sea salt 1 Egg yolk, size 1 1 tb Caster sugar 3 tb Very cold water -FOR THE FILLING- 4 lg Ripe pears 4 1/2 oz Caster sugar 200 g Lebkuchen biscuits 2 Eggs, size 1 2 oz Ground hazlenuts […]

Ingredients & Directions 1/3 c Fine dry bread crumbs 2 tb Sugar 1 ts Cinnamon 1/4 ts Salt 1 9-inch unbaked pie shell 5 Apples peeles & sugared 1/4 c Butter cut in pieces 1 c Heavy cream 1/4 c Sugar 3 Egg yolks 1/4 ts Nutmeg 1/2 c Apricot jam Combine bread crumbs, sugar, […]

Ingredients & Directions 1 c Homemade mayonnaise 1 Poblano pepper, roasted, Peeled, seeded, small diced 1/2 c Sweet corn, blanched 1 ts Minced garlic 1/4 c Buttermilk Salt and pepper In a mixing bowl, combine all the ingredients together. Mix until fully incorporated Season with salt and pepper. Refrigerate the sauce for 1 hour before […]