Caramelized Orange Tart With Blackberry Puree

Ingredients & Directions -CRUST- 1 1/2 c All purpose flour; (plus 3 -tablespoons) 1/2 c Powdered sugar 1/4 ts Salt 1/2 c Unsalted butter; (plus 3 -tablespoons), chilled cut -into 1/2 inch pieces 1 lg Egg; beaten to blend 2 ts Ice water; (about) FILLING 4 lg Eggs 1 c Sugar 1/2 c Orange juice […]

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Caramelized Onion Tarts

Ingredients & Directions 4 tb Extra virgin olive oil 5 Spanish onions; sliced 1/4″ -thick 4 Anchovy fillets 1 tb Freshly chopped thyme leaves 2 c Flour; plus board flour 1/2 c Extra virgin olive oil 1/2 c Milk; barely warmed 2 Eggs 4 tb Cream In a 12 inch to 14 inch saute pan, […]

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Onion Tart (zwiebelkuchen)

Ingredients & Directions 1/2 c Plus 1 tb butter 4 md Onions 1 3/4 c All purpose flour 4 Bacon slices, diced 1 Egg 1/2 c Whipping cream (be generous) 4 tb Half and half (milk & cream) 2 Eggs Salt Salt and pepper Preheat oven to 400F (250C). Lightly grease an 11 inch quiche […]

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Caramelized Apple And Onion Tart

Ingredients & Directions TART SHELL 1 1/2 c Flour; all-purpose 3/4 ts Dried thyme 1/4 ts Salt 1/4 c Butter; chilled & cut into . small pieces 1/4 c Vegetable shortening 4 -6 Tbsp cold water FILLING 2 tb Butter 2 Red delicious apples; cored . and thinly sliced 2 Golden delicious apples; . cored […]

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La Tarte Tatin

Ingredients & Directions 1/2 lb Puff pastry – and tossed with -(fresh or thawed frozen) Lemon juice 1 c Sugar 1/2 ts Cinnamon 1/4 c Water 1/4 c Unsalted butter; melted 5 lb Golden Delicious apples Sugar – peeled, cored, quartered FOR PASTRY: Preheat oven to 300 F. Roll pastry 1/8 inch thick. Cut into […]

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Caramel-nut Tart

Ingredients & Directions 1 c Sugar 2/3 c Heavy cream 1/4 c (1/2 stick) unsalted butter; -cut into small pieces 3 tb Honey 1/2 ts Salt 2 1/2 c Walnut halves; (about 10 oz) 1 Recipe for Pate Sucree dough 2 oz Bittersweet chocolate; -chopped -PATE SUCREE- 2 1/2 c All-purpose flour 3 tb Sugar […]

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Apple Tarts With Ice Cream Part 1

Ingredients & Directions 1 1/2 lb Puff pastry dough 1 c Sugar 6 lg Cooking apples (like 3/4 c Whipping cream Newton, Pippin, 3 tb Unsalted butter, cut in Granny Smith) Small pieces 4 1/2 tb Butter Caramel ice cream: 1/3 c Sugar 8 Egg yolks 3 tb Calvados 2/3 c Sugar 1 Egg, lightly […]

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Friendship Cake And Starter

Ingredients & Directions 1 lg Gallon Jar 1 c Sugar 1 c Cubed Pineapple 2 tb Brandy 1 c Sugar Cake: 2 tb Brandy 1 Box Cake Mix 1 c Maraschino Cherries 1 sm Box Instant Pudding -including juice 3/8 c Cooking Oil 1 c Sugar 4 Eggs 2 tb Brandy 1 c Chopped Nuts […]

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Caramel Turtle Truffle Tart

Ingredients & Directions -Dorothy Cross TMPJ72B 1 Stick (4 ozs) butter; -cut into 8 pieces 1/3 c Sugar 2 ts Vanilla extract 1 1/3 c Flour 1 Egg 1 1/2 c Semisweet chocolate chips -(9 ozs) 1/2 c Heavy cream 1/3 c Heavy cream 1 pk (14 oz.) vanilla caramels 3 c Chopped pecans Preheat […]

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Chocolate Mosaic Fruit Tart

Ingredients & Directions -CHOCOLATE TART CRUST- 4 oz Ghirardelli Semi-Sweet 1/2 c Cold butter, cut up -Chocolate 1/8 ts Salt 1/2 c Powdered sugar 1 Egg 1/2 c Slivered almonds 1 ts Vanilla 1/2 c Unsifted flour CHOCOLATE TART FILLING 1/2 c Butter, softened 1 ts Vanilla or Grand Marnier 1/2 c Powdered sugar Fresh […]

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