Baking Chefs

Ingredients & Directions -CRUST- 1 c Graham cracker crumbs 1/4 c Brown sugar; firmly packed 1/4 c Unsalted butter; melted FILLING 2 c Creamy peanut butter 2 c Sugar 2 pk (8-oz) cream cheese 2 tb Butter; melted 1 ts Vanilla extract 1 1/2 c Heavy cream; whipped TOPPING 3/4 c Semi-sweet chocolate pieces 3 […]

Ingredients & Directions 1 1/2 c Unsalted butter or margarine 12 oz Semisweet chocolate, -coarsely chopped 3/4 c Granulated sugar 3/4 c Orange juice 2 tb Orange liqueur (optional) 1 ts Vanilla 6 Eggs Unsweetened cocoa powder Raspberries and mint leaves RASPBERRY COULIS: 1 pk Frozen unsweetened (425 g) -raspberries, thawed 1 tb Granulated sugar […]

Ingredients & Directions 4 oz Semisweet chocolate 1/2 c Unsalted butter; softened 2/3 c Sugar 3 Eggs 1 c Ground almonds 1/4 c Bread crumbs 1 Orange; zest of Almonds; for garnish CHOCOLATE GLAZE 2 oz Unsweetened chocolate 2 oz Semisweet chocolate 1/4 c Unsalted butter 2 ts Honey From: “Janet R. Starosta” jrs@poe.acc.virginia.edu Date: […]

Ingredients & Directions 1 lb (16 oz.) bittersweet -chocolate–best brand you -can afford/find 1 c Unsalted butter 6 lg Eggs Pan(s): One 8″ springform pan at least 2 1/2 inches high, buttered & bottom lined w/buttered parchment or wax paper; outside of pan wrapped w/a double layer of heavy duty foil to prevent seepage. One […]

Ingredients & Directions 1 lb Grated bittersweet chocolate 1/2 lb Unsalted butter 6 Large eggs Melt chocolate in double boiler over hot( not simmering) water. Add butter to chocolate and melt together. Heat eggs over simmering water. Remove eggs, and beat for 10 minutes(thick)Add eggs to melted chocolate and fold in until even. Put in […]

Ingredients & Directions 6 Eggs — separated 1 1/2 c Sugar 1 c Nuts — chopped 4 oz Bittersweet chocolate — Grated 2 Apples — peeled & grated 1/2 c Matzo meal Beat yolds and sugar till light. Add nuts, chocolate, apples and matza meal. Beat whites till stiff and fold in. Pour into 9″ […]

Ingredients & Directions 1 pk 1 layer devils food cake mix 1/3 c Chocolate ice cream topping 4 Squares semisweet chocolate 2 tb Powdered sugar 2 tb Coffee liqueur 2 Egg yolks 1/2 c Whipping cream 1 tb Chocolate ice cream topping 1/2 c Whipped cream Fresh raspberries (optional) 1. Prepare mix and bake according […]

Ingredients & Directions Cocoa 1 pk Devil’s food cake mix with -pudding 1 3/4 c Water 2 lg Eggs 1/2 c (3 ounces) semisweet -chocolate morsels 2 ts Instant coffee granules 1/2 c Plain yogurt 1/2 c Cottage cheese 1 tb Vanilla extract Powdered sugar 3 tb Grated semisweet chocolate GARNISH Fresh strawberry halves Grease […]

Ingredients & Directions 1 1/2 c Bisquick? baking mix 3/4 c Sugar 1/3 c Cocoa 1 Egg 2/3 c Milk 1/4 c Vegetable oil 1 ts Vanilla 1/2 ts Mint extract MINT CREAM 1 1/2 c Heavy whipping cream 3/4 c Powdered sugar 1/4 ts Mint extract 3 dr Green food coloring Heat oven to […]

Ingredients & Directions 15 oz Fat-free chocolate pound -cake 1/4 c Chocolate syrup plus 2 -tablespoons 4 2/3 oz Andes candies; divided 1 c Whipping cream 1/4 c Sifted confectioner’s sugar Slice pound cake in half horizontally; slice each half in half again to create 4 layers. Brush top of each layer with 1 1/2 […]