Sigi’s Chocolate Torte *
Ingredients & Directions -PATTI – VDRJ67A- 1 lb Pound cake, ready made 1/2 c Butter; softened 6 oz Semi sweet chocolate chips 1 ts Vanilla -OR- rum 3 tb Water; boiling Nuts; chopped, any kind 4 Egg yolks Prepare favorite pound cake in loaf shape, or thaw if frozen. Slice cake into 4 even horizontal […]
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