Chocolate Mousse Torte
Ingredients & Directions -SANDI BROOKS WFCJ53B 7 oz Semisweet chocolate 1 oz Unsweetened chocolate 1 tb Instant coffee 1/4 c Boiling coffee 8 Eggs; separated 2/3 c Sugar 1 ts Vanilla 1/8 ts Salt Butter for pie pan Unflavored bread crumbs for Adjust rack to center of oven. Preheat oven to 350. Butter a 9″ […]
Read More »
