Baking Chefs

Ingredients & Directions -ELAINE RADIS BGMB90B BON APPETIT APRIL 1993 MERINGUE 1 8″ Springform pan; 3″ tall 1/3 c Hazelnuts; toasted 1 c Sugar; PLUS 4 tb Sugar 6 lg Egg whites -LEMON CREAM- 1 c Fresh lemon juice 9 lg Egg yolks 3 lg Eggs 1 c Sugar; PLUS 1 tb Sugar 1 c […]

Ingredients & Directions 8 Eggs seperated 2 c Ground walnuts 1 c Sugar 1/3 c Cake meal 2 oz Semisweet choch melted coold 1/3 c Potatostarch 1/4 c Fresh orange jice 2 Oranges peeled sectioned 1 ts Grated orange rind ORANGE FILLING 10 oz Jar Apricot preserves 1 Orange peeled and section -CHOCOLATE GLAZE- 1/2 […]

Ingredients & Directions 21 Ritz crackers, crushed 1 c Chopped nuts 3 Egg white 1 c Sugar Combine crackers and nuts. Beat egg whites to consistency of meringue, fold in one cup sugar. Combine all ingredients. Bake in 8 or 9 inch pie pan for 30 mins at 350. Cool. Top with ice cream or […]

Ingredients & Directions 6 Eggs, separated, plus 2 egg 2 ts Instant coffee – yolks 6 tb Chilled buter, cut into 1 1/2 c Sugar, plus 1/3 cup -small pieces 4 tb Bourbon, plus 2 teaspoons 1 1/2 oz Bitter chocolate, chopped 2 1/2 c Pureed unsweetend chestnuts 3/4 lb Bittersweet chocolate 3/4 c Ground […]

Ingredients & Directions 3/4 c Butter; room temperature 1/2 c Dry bread crumbs 1 c Granulated sugar; PLUS: 2 c Unsalted pistachio nuts 1 tb Granulated sugar — finely chopped 5 Eggs; separated 1 c Lemon curd; for garnish Preheat oven to 350 degrees F. Butter and flour a 9-inch springform pan. In a bowl, […]

Ingredients & Directions 15 oz Pkg Pillsbury 1 tb Dijon mustard -Refrigerated Pie Crusts FILLING 1/4 c Unsalted butter 1/2 ts Dried oregano leaves 9 oz Pkg Green Giant Harvest 1/4 ts Garlic powder -Fresh Frozen Spinach, 1/4 ts Salt -thawed & drained 4 Eggs, beaten 1/2 c Chopped red onion 2 c Shredded mozzarella […]

Ingredients & Directions -DENISE BRADSHAW BDGM08B -CRUST- 4 Whole graham crackers 1/4 c Sugar 1/2 c Chopped walnuts Salt 1/2 c Slivered almonds 5 tb Unsalted butter; Melted -FUDGE LAYER- 2 c Whipping cream 2 tb Light corn syrup 1 lb Semisweet choc; chopped 1/2 c Unsalted butter; cut up -CAPPUCCINO LAYER- 2 1/2 c […]

Ingredients & Directions 4 oz Cream cheese 1 1/2 c 35{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} Real Whipping Cream 1/4 c Sugar 3/4 c Peanut brittle, fine chopped 1/4 c Amaretto liqueur 1 tb Lemon/orange peel, grated Ingredient notes: Fruit liqueur or extra strong coffee may be used in place of Amaretto. Toasted almonds or coconut, finely chopped, may be […]

Ingredients & Directions 1/2 lb Cream cheese; softened — peeled, seeded, and 4 tb Butter; softened — cut into 3″ x 3/8″ strips 3/4 c Basil pesto 1 sm Jar sun-dried tomatoes 1/2 lb Provolone, thinly sliced — (packed in olive oil) 1/4 c Toasted pine nuts Fresh basil for garnish 1 Red bell pepper; […]

Ingredients & Directions -CRUST- 24 Graham crackers(crumbs) 3 tb Sugar 1/4 lb Butter LAYER 1 2 Eggs 1/2 c Sugar 8 oz Cream cheese LAYER 2 1 lb Can pumpkin pn Salt 1/2 c Sugar 1 pk Knox geletin 1/2 c Milk 1/4 c Water 3 Eggs (separated) 1/4 c Powdered sugar 1 ts Pumpkin […]