6 Layer Toffee Torte

Ingredients & Directions 2 2/3 c Flour 2 lg Eggs 2 c Sugar 1 c Coffee; hot 1 c Butter, softened 1 1/3 oz Heath candy bars 1 c Buttermilk 2 c Whipping cream 3/4 c Cocoa 3 tb Brown sugar 2 ts Baking soda 1/2 ts Coffee instant 1 1/2 ts Vanilla 1 ts […]

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Lemon Angel Torte

Ingredients & Directions 6 ea egg yolks, beaten 1/2 c cold water 3/4 c sugar 6 ea egg whites 3/4 c lemon juice 3/4 c sugar 1 1/2 ts lemon peel, grated 1 ea large angel food cake 1 tb unflavored gelatin Make a custard by beating together beaten egg yolks, sugar, lemon juice and […]

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Zwieback Cottage Cheese Torte

Ingredients & Directions -CRUST- 6 oz Package zwieback toasts 3/4 c Sugar 1/4 ts Ground cinnamon 3 tb Vegetable oil — preferably canola 1 tb Butter; melted FILLING 1/3 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} milk 1 1/2 tb Cornstarch 2 1/2 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} cottage cheese 2/3 c Reduced-fat sour cream 1 c Sugar 2 lg Eggs; separated 1/4 […]

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Zucchini Ham Cheddar Cheese Torte

Ingredients & Directions 4 oz Cheddar cheese, cut in 1″ Pieces 1 md Onion,quartered 1 lb Zucchini 1 c Cooked ham,diced 2 tb Butter 1/2 Recipe Concassee Salt and pepper 6 Eggs 1 c Plain yogurt 1 Cheddar Cheese Pastry CONCASSEE 1 sm Celery stalk,cut in 1″ Pieces 2 cl Garlic 3 lg Shallots 2 […]

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Weintraubentorte (grape Torte)

Ingredients & Directions -DOUGH- 2 c Flour; Unbleached, Unsifted 2/3 c Sugar 1/4 c Butter Or Margarine 1 ea Egg; Large 1 ea Egg Yolk; Large 1 ea Lemon; Grated Rind Of 1/8 ts Salt TOPPING 1 lb Grapes 3 ea Egg Whites; Large 6 tb Sugar 1/2 ea Lemon; Juice Of 4 oz Almonds; […]

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Wedding Torte

Ingredients & Directions 7 Eggs, separated 1 c Granulated sugar Zest of 1/2 lemon 1 c Flour 1/2 ts Baking powder 1/3 c Butter, melted Wedding Torte #1 Lemon Genoise From: The Detroit News Sent By: Teresa Marco Preheat oven to 350o. In mixer or copper bowl, beat whites to a stiff snow; slowly add […]

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Jean Chretien’s Tortiere

Ingredients & Directions 1 lb Pork; ground 1 Onion; minced 1 ts Poultry seasoning Salt and pepper 1 Potato – small, cooked & -mashed Pastry;for double-crust -pie Combine all ingredients except potato and cover with water. Simmer for 1-1/2 hours. Drain, reserving the liquid. Add mashed potato to meat. Pour into uncooked pie shell. Sprinkle […]

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Jane Wyman’s Fruit Parfait Torte

Ingredients & Directions 1 cn Fruit cocktail; lge 3 tb Brown sugar 1 1/2 c Sour cream 3/4 c Cookie crumbs 1/2 c Slivered almonds Drain fruit cocktail. Combine sour cream and brown sugar. In parfait glasses, layer 1 tbl sweetened sour cream, 2/3 tbl cookie crumbs, a sprinkle of almonds and 2 tbls fruit […]

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Italian Pesto Cheese Torta

Ingredients & Directions 1 lb Cream cheese; softened 15 oz Ricotta; drained 1/2 lb Fresh mozzarella; drained 12 Fresh basil leaves 1 c Toasted pine nuts 3/4 c Pesto (see separate recipe) 1 ts Salt Line a standard bread pan with a double thickness of fine-weave cheesecloth. Allow enough cheesecloth to fold over the top […]

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Viennese Nut Torte

Ingredients & Directions 7 Eggs — separated 2/3 c Sugar 5 oz Bittersweet chocolate — Grated 1/2 ts Cinnamon 1 1/2 c Nuts — ground Chocolate icing Bear yolks and sugar till light. Add chocolate, cinnamon and nuts. Fold in stiffly beaten whites. Put into a tube pan and bake 45 min at 325F or […]

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