Upside Down Chocolate Pecan Torte
Ingredients & Directions 2 Eggs 1/2 c All-purpose flour 1/2 c Granulated sugar 1/2 c Firmly packed brown sugar 1 c Butter or margarine, melted -and cooled to room temp. 1 (300g) semi-sweet chocolate -chips (about 2 cups) 1 c Chopped pecans 3 Squares semi-sweet -chocolate, melted BEAT eggs with electric mixer until foamy and […]
Read More »
