Viennese Hazelnut Torte
Ingredients & Directions -TORTE- 4 Eggs 1/4 c Fine granulated sugar 3/4 c Grated Oregon hazelnuts -(or finely chopped) 1/4 c Dry fine bread crumbs 1/4 ts Cream of tartar 1/8 ts Salt 1/4 c Fine granulated sugar TOPPING 1 1/2 c Fresh raspberries 3/4 c Red raspberry jelly Whipped cream Yield: 2 10-inch tortes. […]
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