Baking Chefs

Ingredients & Directions BARB DAY – GWHP32A 2 Potatoes; pared/quartered 2 c Sugar 1 c Butter; softened 4 Egg yolks 2 c Flour 1/2 c Unsweetened cocoa 3 ts Baking powder 1 ts Cinnamon; ground 1/2 ts Nutmeg; ground 1/2 ts Cloves; ground 3/4 c Milk 4 Egg whites;stiffly beaten 1 c Pecans; chopped 1 […]

Ingredients & Directions 1/4 lb Butter 7 oz Flour 1 ts Backingpwd. 1 ea Egg 1/4 lb Sugar FILLING 1 1/8 lb Quark or creamcheese 7 oz Sugar 1 ea Egg 1 ea Vanillapudding 2 tb Oil 2 1/8 c Milk ND OPTION FILLING 1 2/3 lb Quark or creamcheese 8 7/8 oz Sugar 2 […]

Ingredients & Directions 2 c Sugar 1/4 lb Butter 3 ea Eggs 2 ts Vanilla 2 c Flour 2 ts Baking soda 2 ts Cinnamon 1 1/2 c Chopped nuts 3 ea Medium apples, chopped Cream sugar and butter. Add eggs, one at a time. Mix in the vanilla and beat well. Mix flour, cinnamon, […]

Ingredients & Directions -DENISE BRADSHAW BDGM08B -CRUST- 4 Whole graham crackers 1/2 c Chopped walnuts 1/2 c Slivered almonds 1/4 c Sugar Salt 5 tb Unsalted butter; Melted -FUDGE LAYER- 2 c Whipping cream 1 lb Semisweet choc; chopped 2 tb Light corn syrup 1/2 c Unsalted butter; cut up -CAPPUCCINO LAYER- 2 1/2 c […]

Ingredients & Directions Torta dough: 3 c Flour 6 lg Eggs 1 tb Baking powder 1/3 c Plus 1 tbs. crisco Pinch salt and pepper Filling: 3 c Shredded cabbage 1 lg Onion chopped 1/2 lb Mushrooms Basil, marjoram, tarragon Salt and pepper 4 oz Cream cheese 4 Hard boiled eggs, sliced Fresh chopped dill […]

Ingredients & Directions 1/2 lb Unsalted butter, chilled and Cut into bits 3 1/2 c All-purpose flour 3 tb Sugar 1 Egg 1 1/2 c Raspberry preserves (12 oz) 2 tb Soft butter 2 c Confectioner’s sugar 1/4 c Cold water 2 ts Lemon juice In a large mixing bowl, combine the chilled butter, 3 […]

Ingredients & Directions 80 g Butter or Margarine 80 g Sugar 1 Vanilla Sugar 6 Egg Yolks 200 g Ground Almonds 1 ts Baking Powder 100 g Half-Bitter Baking Chocolate 1 tb Rum 1 tb Brandy 6 Whites of Eggs 1/2 l Whipping Cream 100 g Egg Liquer 100 g Chocolate Crumbs Cream butter or […]

Ingredients & Directions 2 2/3 c Flour 2 lg Eggs 2 c Sugar 1 c Coffee — hot 1 c Margarine or butter — soft 1 3/8 oz Heath bars 1 c Buttermilk 2 c Whipping cream 3/4 c Cocoa 3 tb Brown sugar 2 ts Baking soda 1/2 ts Coffee instant 1 1/2 ts […]

Ingredients & Directions Cake layers: 1 tb Hot water 14 lg Eggs, separated Ganache: 1 3/4 c Sugar 1 1/2 c Heavy cream 9 oz Bittersweet chocolate, melte 6 oz Bittersweet chocolate, chopp – and cooled -d fine Buttercream: Assembly: 1 c Sugar 3/4 c Apricot preserves, heated to 2 lg Eggs -ukewarm 1 1/2 […]

Ingredients & Directions 1/2 c Blanched almonds, toasted li 1 c Raspberries -htly Glaze: 2 oz Unsweetened chocolate 1/3 c Raspberry jam 2 tb Unsalted butter 1 tb Sugar 2 lg Eggs Ganache: 1 c Sugar 1/4 c Heavy cream 1 tb Framboise (or other raspberr 6 oz Bittersweet chocolate, chopp – brandy) -d 3/4 […]